QUORN CHEF'S SELECTION Trademark
Serial Number: 79172537 • Registration: 5139376
Trademark Classes
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 44 - Medical Services
Medical services; veterinary services; hygienic and beauty care for human beings or animals
Class 16 - Paper Goods
Paper and cardboard; printed matter; bookbinding material; photographs; stationery
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Legal Representation
Correspondence Address
Peter Kunin Downs Rachlin Martin PLLC
199 Main Street, P.O. Box 190
Burlington, VT 05402-0190
UNITED STATES
Trademark Details
Filing Date
November 21, 2014
Registration Date
February 14, 2017
Published for Opposition
November 29, 2016
Cancellation Date
November 21, 2024
Goods & Services
Prepared meals and snacks for human consumption, namely, prepared meals and snacks consisting primarily of pasta, rice and noodles and also containing mycoprotein or vegetables; prepared rice dishes; prepared pasta dishes; pastry products, namely, pies, pastry; dry mixes, namely, dry mixes for cheese sauce, dry mixes for white pasta sauce, dry mixes for sauces, dry mixes for cakes, mixes for bread and pizza dough, mixes for cookies; sandwiches; prepared frozen meals consisting primarily of pasta or rice; desserts, namely, prepared pies, fruit cakes, fruit pies and fruit cobblers and dessert puddings containing jelly known as jelly puds; dessert toppings, being chocolate-based toppings; dessert mousse confections; spreads, namely, chocolate-based spreads; prepared meals and snacks, namely, noodle-based prepared meals and snacks, rice-based prepared meals and snacks, pasta-based prepared meals and snacks; seasoning mixes for cheese sauce, seasoning mixes for white sauce, mixes for sauces, mixes for cakes, mixes for bread and pizza dough, mixes for cookies, mixes for muffins, mixes for doughnuts; sauces; cooking sauces; prepared frozen meals consisting primarily of rice, pasta, flour noodles, said meals containing protein, including mycoprotein, and also including vegetables; dietetic foodstuffs and beverages, not for medical use, namely, bakery goods; slimming foodstuffs and beverages, not for medical use, namely, bakery goods; ice creams; frozen ices; ice desserts, namely, frozen ices, fruit ices, ice cream, ice cream based desserts; frozen yoghurt; cereal bars; cereal based food bars; confectionery, namely, frozen confectionery, sweets, toffees; chocolates; chocolate bars; flapjacks; muffins; cakes; cake bars; dessert puddings; dessert puddings made with milk substitutes
Protein in the nature of formed, textured mycoprotein derived from fungi for use as a food additive for human consumption; savories predominantly consisting of protein, including mycoprotein derived from fungi, all in the nature of meat free foods, namely, frankfurters made of meat substitutes, egg substitutes, sausages made of meat substitutes, deli meat-style slices in the nature of meat-free slices made of meat substitutes, meatless burgers made of meat substitutes in the nature of mycoprotein patties, minced meat substitutes, chicken-style strips for use in fajitas made of meat substitutes, chicken-style fillets made of meat substitutes, chicken-style burgers made of meat substitutes, chicken-style pieces made of meat substitutes, chicken-style nuggets made of meat substitutes, chicken-style stuffed escalopes made of meat substitutes, steak-style strips made of meat substitutes, bacon-style slices made of meat substitutes and lamb-style cutlets made of meat substitutes; packaged entrees consisting primarily of meatballs made of meat substitutes, meat substitutes in the form of roasts, chili, cottage pie in the nature of shepherd's pie featuring meat substitutes; chicken-style tikka masala made of meat substitutes; prepared meals consisting primarily of meat substitutes; prepared entrees consisting primarily of meat substitutes, and cheese slices predominantly consisting of mycoprotein; ready-made prepared, chilled or frozen meals consisting primarily of meat substitutes made of mycoprotein from fungi as a primary ingredient; ready-made prepared, chilled or frozen meals consisting primarily of meat substitutes containing mycoprotein as a primary ingredient; dietetic and slimming foodstuffs containing protein, including mycoprotein, namely, dairy-based beverages and shakes; prepared meals and snacks for human consumption, namely, chilled or frozen meals and snacks consisting primarily of meat-substitutes and vegetables; prepared frozen foods and meals consisting of or containing protein, including mycoprotein, namely, chilled or frozen meals consisting primarily of meat-substitutes and vegetables, and chilled or frozen foods, namely, mycoprotein derived from fungi for use as a meat substitute; dairy products and substitutes therefor, namely, dairy-based beverages, dairy-based spreads; cheese; cheese substitutes; spreads, namely, vegetable-based and vegetable oil-based spreads; margarine and vegetable oils; milk drinks; milk shakes; shakes of milk substitutes; milk shake powder; powdered milk; desserts of milk substitutes, namely, milk shakes and milk drinks; yoghurts
Nutritional and dietetic food products for use in body maintenance and weight control, namely, meal replacement and nutritional drinks in powder mix and liquid form, adapted for medical use; dietetic foodstuffs containing protein, including mycoprotein, for use in weight control, namely, meal replacement and nutritional supplement drinks in powder mix and liquid form; food products containing protein, including mycoprotein, used for weight control, namely, meal replacement and nutritional drinks in powder mix and liquid form; protein, including mycoprotein, as a dietary supplement
Printed matter, namely, magazines, leaflets, books and periodicals concerning the use of protein, including mycoprotein, in food preparation
Providing information and advice concerning dietary and health aspects of using protein, including mycoprotein, for food
Providing information and advice concerning cooking foods containing protein, including mycoprotein; providing information in the nature of recipes over a global computer network