QUALITY AND TRUST TOPVALU ORGANIC Trademark

Distilled liquor; fruit wine; Chinese brewed liquor; Chinese mixed liquor; Chinese white liquor; Flavored tonic liquors, namely, peppermint liquors, hydromel, namely, Liquor flavored with Japanese plum extracts; alcoholic beverages except beers, namely, Japanese liquor and western liquors; Japanese regenerated liquors (naoshi); Japanese white liquor (shochu); Japanese sweet rice-based mixed liquor (shiro-zake); Alcoholic fruit beverages; Shochu (spirits); all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Unprocessed grain, namely, millet, buckwheat, maize, barnyard millet, wheat, barley, oats, malt and hops; rough cork; palm tree leaves; live fish and shellfish for food; unprocessed seaweed; live animals and fish not for consumption; live birds and reptiles; silkworm eggs; eggs for hatching; animal foodstuffs; live fishing bait; fresh fruit; fresh vegetables; sugarcane; raw unprocessed sugar beet; plant and grass seeds; live trees; live grasses; lawn turf, natural; dried flower arrangements; seedlings; live flowers; wreaths of live natural flowers; protein foodstuff for animal consumption, namely, protein-based pet food; unprocessed edible sesame seed; Live edible aquatic animals; Unprocessed tea leaves; Unprocessed sugar crops; Unprocessed foxtail millet; Unprocessed proso millet; Unprocessed rice; Unprocessed sorghum; Seeds and bulbs for planting; Saplings; Potted dwarfed trees (Bonsai); Live mammals, fish, not for food, birds and insects; Cocoons for silkworm breeding; Urushi tree seeds; copra; all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Beer; non-alcoholic carbonated beverages, namely, soft drinks; fruit juice; vegetable beverage juices; whey beverages; extracts of hops for making beer; carbonated beverages, namely, non-alcoholic malt beverages; carbonated beverages, namely, non-alcoholic honey-based beverages; Non-alcoholic fruit juice beverages; carbonated beverages, namely, non-alcoholic beer flavored beverages; all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Fish and shellfish, not live; foods prepared from fish, namely, fish sausages, fish cakes; processed beans; processed vegetables; processed fruits; frozen vegetables; frozen fruits; eggs; processed eggs, namely, frozen eggs, egg substitute; milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; preparations for making soup; Preparations for making pre- cooked stew; preparations for making pre-cooked curry stew that contain vegetables; deep fried tofu pieces; vegetable paste, namely, paste made from the arum root; soy milk; tofu; fermented soybeans (natto); processed seafood; Freeze-dried tofu pieces (Kohri-dofu); Jelly made from devils' tongue root (Konnyaku); Dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); fermented soybeans; processed pulses; protein milk; all of the aforementioned made in whole or in significant part of organic matter and/or ingredients

Coffee; cocoa; coffee beans, tea; Worcestershire sauce; gravy; ketchup; soya sauce; vinegar; dressings for salad; white sauce of flour and butter; mayonnaise; barbecue sauce; cube sugar; rock sugar; sugar; malt extracts for food; honey; powder candy; starch syrup for culinary purposes; sesame flavored salt; cooking salt; mashed sesame seeds for use as seasonings; celery salt; umami seasonings being chemical seasonings; spices; aromatic seasonings; rice; processed oats, namely, husked oats; husked barley; flour-milling products for food, namely, wheat flour, corn flour, buckwheat flour; gluten additives for food; processed grains; flour-based dumplings; sandwiches; sushi; hamburger sandwiches; pizzas; hotdog sandwiches; ravioli; confectionery, namely, pastilles, chips for baking, frozen confections; bread and buns; powders for confectionery, namely, powdered sugar; yeast powder; malted rice; yeast; baking powder; flavored ices; starch-based binding agents for ice cream;; starch-based thickeners for stiffening whipped cream; kasu, namely, a rice by-product of brewing sake used as a food thickener; candies; Steamed buns stuffed with minced meat (Chinese-manjuh); Soya bean paste; Fructose for food; Crystal rock sugar; Maltose for food; Glucose for culinary purposes; Table salt mixed with sesame seeds; Roasted and ground sesame seeds for use as seasoning; Ice cream mixes; Sherbet mixes; Unroasted coffee; coffee beans; Preparations made from cereals, namely, noodles, rice, Pasta-wrappings for gyoza, bread crumb, dried pieces of wheat gluten (fu, uncooked), macaroni, and pounded rice cakes (mochi); Chinese stuffed dumplings (Gyoza, cooked); Chinese steamed dumplings (Shumai, cooked); Pre-packaged lunches consisting primarily of rice, and also including fish or vegetables; Instant pudding mixes; Instant pancake mixes; Instant doughnut mixes; Instant dessert puddings; Pasta sauce; all of the aforementioned made in whole or in significant part of organic matter and/or ingredients