QBA LABORATORY SPECIFIED Trademark

YEAST, BAKER'S SALT, FINE FLAKED SALT, DEPANNING COMPOUND, DEPANNING OIL, BREAD IMPROVERS, RYE SOUR, WHITE SOUR, ENRICHMENT WAFERS, SPECIAL DIET BREAD MIXES, SWEET DOUGH BASE, CAKE DONUT MIX, ANGEL CHIFFON MIXES, RAISED DONUT BASE, BROWN AND SERVE CAKE MIX, GOLD CAKE BASE, SILVER CAKE BASE, DEVIL'S FOOD BASE, MUFFINS BASE, ICINGS, ICING POWDERS, CAKE GLAZES, QUICK SETTING PREPARATIONS (CONSISTING OF SUGAR, VEGETABLE GUMS AND FOOD FLAVORS), CHOCOLATE BASES, CAKE FLOUR, PASTRY FLOUR, INSTANT LEMON JELLY FILLING, VANILLA, LEMON EMULSION, FRUIT SPREADS, FRUIT FILLINGS, ANIMAL-AND VEGETABLE-DERIVED SHORTENINGS, CUSTARD-LIKE FILLINGS (FOR BOSTON CREAM PIES, ECLAIRS, CREAM PUFFS, LAYER CAKES AND FILLED DOUGHNUTS), FRUIT-FLAVORED CAKE TOP-PINGS, ICING STABILIZERS (COMPRISING SUGAR, VEGETABLE GUMS AND FOOD FLAVORS), AND DIVIDER OIL, TROUGH GREASE AND DEPANNING OIL (VEGETABLE OIL COMPOUNDS, USED IN CONNECTION WITH BAKING), AND JELLY POWDERS AND MISCELLANEOUS FLAVORS, ALL USED IN CONNECTION WITH BAKING