PURE DELIGHT
LIVE

Serial Number

79195920

Owner

Chorna Yuliia Anatoliivna

Filing Date

May 20, 2016

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PURE DELIGHT Trademark

Serial Number: 79195920 • Registration: 5624566

PURE DELIGHT is a trademark filed by Chorna Yuliia Anatoliivna on May 20, 2016. The trademark is classified under Class 43 (Hotels & Restaurants), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Chorna Yuliia Anatoliivna (3 trademarks)

Vul. Zhovtneva, bud. 13,
Kyivska oblast 08340 , UA

Entity Type: 01

Trademark Details

Filing Date

May 20, 2016

Registration Date

December 11, 2018

Published for Opposition

September 25, 2018

Cancellation Date

June 27, 2025

Goods & Services

Providing of food and drink; food and drink catering; bar services; canteen services; café services; cafeteria services; restaurant services; self-service restaurant services; snack-bar services; rental of cooking apparatus; rental of chairs, tables, table linen, glassware; food sculpting

Tapioca; edible ices; peanut butter confectionary chips; cereal bars; high-protein cereal bars; bean meal; nut flours; tapioca flour; flour; pastries; bread rolls; buns; sandwiches; waffles; oatmeal; oat flakes; oat-based food, namely, oat-based cereal bars; binding agents for edible ices; biscuits; icing, namely, caking frosting; chocolate- coated nuts; chewing gums; custard; leaven in the nature of yeast; cereal-based snack food; confectionary ices, namely, frozen yoghurt; wheat germ for human consumption; thickening agents for cooking foodstuffs; preparations made for cereal, namely, high-protein cereal bars; caramels; non-medicated lozenges; ketchup; frozen confectionery; tortillas; groats for human food; corn, milled; corn, roasted; corn flour; popcorn; corn flakes; turmeric for food; confectionery for decorating Christmas trees; liquorice; flaxseed for human consumption; mayonnaise; macaroni; pasta; macaroons; almond paste; almond confectionary chips; pancakes; spring rolls; ice cream; sea water for cooking; dessert mousses; chocolate mousses; muesli; meat tenderizers, for household purposes; meat gravies; mint for confectionery; peppermint sweets; star aniseed for use as a flavoring in food and drinks; crushed oats; okonomiyaki; vinegar; husked oats; husked barley; confectionery, namely, stick liquorice for use as a flavoring in food and drinks; meat pies; quiches; pizzas; cereal-based chips; pies; fondants; powders for making ice cream; pralines; candy decorations for cakes; chocolate decorations for cakes; gingerbread; puddings; cake powder for culinary purposes; wheat flour; fruit coulis; ramen; preparations for stiffening whipped cream; rice pudding; rice cakes; baking powder; ferments for curry pastes; sago; soya flour; pasta sauce; spaghetti; noodle-based prepared meals; petit-beurre biscuits; cakes; petits fours; dough; cake batter; pastry dough; tomato sauce; crackers; tarts; sherbets; confectionery, namely, fruit jellies; halvah; bread; sweetmeats sugar; chocolate; barley meal; crushed barley

Filing History

TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Feb 27, 2026 INTR
TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Feb 27, 2026 INTR
CANCELLED SECTION 71
Jun 27, 2025 C71T
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Dec 11, 2023 REM3
FINAL DECISION TRANSACTION PROCESSED BY IB
Apr 5, 2019 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Mar 15, 2019 FICS
FINAL DISPOSITION PROCESSED
Mar 15, 2019 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Mar 11, 2019 FICR
REGISTERED-PRINCIPAL REGISTER
Dec 11, 2018 R.PR
NOTIFICATION PROCESSED BY IB
Nov 2, 2018 GPNX
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sep 25, 2018 NPUB
PUBLISHED FOR OPPOSITION
Sep 25, 2018 PUBO
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Sep 5, 2018 OPNS
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sep 5, 2018 NONP
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Sep 5, 2018 OP2R
ASSIGNED TO LIE
Aug 20, 2018 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Aug 8, 2018 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Jul 23, 2018 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jul 23, 2018 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jul 23, 2018 TROA
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Apr 27, 2018 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Apr 11, 2018 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Apr 11, 2018 OPNR
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jan 29, 2018 GNRN
NON-FINAL ACTION E-MAILED
Jan 29, 2018 GNRT
NON-FINAL ACTION WRITTEN
Jan 29, 2018 CNRT
ASSIGNED TO EXAMINER
Jan 2, 2018 DOCK
TEAS/EMAIL CORRESPONDENCE ENTERED
Dec 29, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 29, 2017 CRFA
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Dec 29, 2017 ERFR
NOTIFICATION OF FINAL REFUSAL EMAILED
Aug 14, 2017 GNFN
FINAL REFUSAL E-MAILED
Aug 14, 2017 GNFR
FINAL REFUSAL WRITTEN
Aug 14, 2017 CNFR
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Jul 11, 2017 TCCA
TEAS/EMAIL CORRESPONDENCE ENTERED
Jul 11, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jul 11, 2017 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jul 11, 2017 TROA
REFUSAL PROCESSED BY IB
Jan 27, 2017 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jan 11, 2017 RFCS
REFUSAL PROCESSED BY MPU
Jan 11, 2017 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Dec 31, 2016 RFCR
NON-FINAL ACTION WRITTEN
Dec 30, 2016 CNRT
ASSIGNED TO EXAMINER
Dec 21, 2016 DOCK
APPLICATION FILING RECEIPT MAILED
Nov 19, 2016 MAFR
ASSIGNED TO EXAMINER
Nov 15, 2016 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Nov 15, 2016 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Nov 10, 2016 REPR