PROTEIN MAXIMA
LIVE

Serial Number

99004348

Owner

RUMMO S.p.A.

Attorney

Rebeccah Gan

Filing Date

Jan 16, 2025

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PROTEIN MAXIMA Trademark

Serial Number: 99004348

PROTEIN MAXIMA is a trademark filed by RUMMO S.p.A. on January 16, 2025. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

RUMMO S.p.A.

Via dei Grandi Maestri Pastai n. 1
I-82100 BENEVENTO (BN) - , IT

Entity Type: 35

Trademark Details

Filing Date

January 16, 2025

Registration Date

Not Registered

Published for Opposition

June 2, 2026

Goods & Services

Pasta; Wholemeal pasta; Dried pasta; Fresh pasta; Filo pastry; Pastry shells; Pasta sauce; Frozen pastry sheets in the nature of uncooked pastry dough; Farinaceous food pastes for human consumption; Deep frozen pasta; Macaroni; Noodles; Ravioli; Cannelloni; Tortellini; flour-based Gnocchi; Lasagne; Spaghetti; Pasta containing stuffings; Pasta-based prepared meals consisting primarily of pasta; Pasta salad; Rice; Processed grains, food starches, and goods made thereof, namely, rice, starch noodles, grain-based chips, grain-based snack foods, and baking preparations, namely, flour, sugar, baking powder, and yeasts; Doughs, prepared batters for cakes, fried foods, pancakes, and mixes for making baking batters; Flour; Processed grains; Couscous being semolina pasta; Malted wheat for food purposes; Processed wheat; Pounded wheat; Polenta; Cereal based foodstuffs for human consumption, namely, cereal based snack food; Pizza bases; Cereal-based meal replacement bars in the nature of high-protein cereal bars; Crepes; Pancakes; Bakery goods; Prepared meals consisting primarily of pasta; Pizzas; Prepared meals containing principally pasta; Cereal-based snack food; Cereal bars and cereal-based energy bars; Bread; Sour dough bread; Bread doughs; Pizza dough; Pastry dough; Pasta preserves in the nature of canned pasta sauces; Pasta shells; Instant noodles; Farinaceous foods being bread and cakes

Potato-based gnocchi

Filing History

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jun 2, 2026 NPUB
PUBLISHED FOR OPPOSITION
Jun 2, 2026 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 27, 2026 NONP
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
May 8, 2026 ERRR
TEAS/EMAIL CORRESPONDENCE ENTERED
May 5, 2026 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
May 5, 2026 CRFA
ASSIGNED TO LIE
May 4, 2026 ALIE
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Apr 28, 2026 ERFR
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 28, 2026 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 28, 2026 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 27, 2026 CRFA
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Apr 27, 2026 ERFR
NOTIFICATION OF FINAL REFUSAL EMAILED
Jan 28, 2026 GNFN
FINAL REFUSAL E-MAILED
Jan 28, 2026 GNFR
FINAL REFUSAL WRITTEN
Jan 28, 2026 CNFR
TEAS/EMAIL CORRESPONDENCE ENTERED
Dec 2, 2025 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 1, 2025 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Dec 1, 2025 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sep 2, 2025 GNRN
NON-FINAL ACTION E-MAILED
Sep 2, 2025 GNRT
NON-FINAL ACTION WRITTEN
Sep 2, 2025 CNRT
ASSIGNED TO EXAMINER
Aug 23, 2025 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Aug 22, 2025 NWOS
NEW APPLICATION ENTERED
Jan 17, 2025 NWAP