Serial Number
79209906
Owner
DISARONNO INGREDIENTS S.P.A.Attorney
Jeffrey B. Sladkus, Esq.Filing Date
Aug 19, 2016
PRODOTTI "STELLA" 1936 Trademark
Serial Number: 79209906 • Registration: 5923201
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
JASON H COOPER THE SLADKUS LAW GROUP
1397 CARROLL DRIVE
ATLANTA, GA 30318
UNITED STATES
Trademark Details
Filing Date
August 19, 2016
Registration Date
December 3, 2019
Published for Opposition
January 16, 2018
Cancellation Date
June 19, 2026
Goods & Services
White of eggs; albumen for culinary purposes; fruit peel; cocoa butter for food; cranberry sauce compote; jams; fruits, tinned; milk shakes; fruit chips; frozen fruits; fruit, preserved; fruit, stewed; candied fruit; crystallized fruits; candied fruits; berries, preserved; unflavored and unsweetened gelatins; fruit jellies; edible fats; coconut fat; almonds, ground; marmalade; fatty substances in the nature of edible oils for the manufacture of edible fats; hazelnuts, prepared; nuts, prepared; cream being dairy products, namely, cream-based preparations for making ice cream, frozen yogurt and beverages, excluding milk beverages; fruit pulp; milk products, excluding ice cream, ice milk and frozen yogurt, namely, milk-based preparations for making ice cream, ice milk and frozen yogurt; fruit-based snack food; yolk of eggs; yogurt
Coffee flavorings in the nature of syrup used in making beverages, coffee extracts and coffee-based ingredients for confectionery and ice-cream products; vanilla flavorings for culinary purposes; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; cookies; petit-beurre biscuits; puddings; waffles; chocolate; aromatic preparations for food, namely, baking spices; confectionery made of sugar; pancakes; candy decorations for cake; chocolate decorations for cakes; chips, namely chocolate chips, rice chips, grain-based chips, pita chips; ice cream; edible ices; fruit jellies in the nature of candy; cake frosting and icing; cocoa-based ingredients for confectionery and ice cream products; thickening agents for cooking foodstuffs; starch-based binding agents for ice cream and edible ices; dried mint for confectionery; honey; dessert mousses; almond paste; pastry dough; cake dough; pasta; pastries; cake powder mixes; powders for making ice cream; cocoa-based ingredients for confectionery products; preparations for stiffening whipped cream; sauces; confectionery ices, namely frozen yogurt confections and sherbets; candy decorations for cakes; sugar
