Serial Number
73361550
Owner
AL COPELAND ENTERPRISES, INC.Attorney
N. Christopher NortonFiling Date
Apr 26, 1982
POPEYES Trademark
Serial Number: 73361550 • Registration: 1267567
Trademark Classes
Class 3 - Cosmetics & Cleaning
Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 16 - Paper Goods
Paper and cardboard; printed matter; bookbinding material; photographs; stationery
Class 21 - Housewares
Household or kitchen utensils and containers; combs and sponges; brushes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 31 - Natural Agricultural Products
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Class 34 - Smokers Articles
Tobacco; smokers articles; matches
Owner Contact Info
Legal Representation
Correspondence Address
N. Christopher Norton ArentFox Schiff LLP
1717 K Street, NW
Washington, DC 20006-5344
UNITED STATES
Trademark Details
Filing Date
April 26, 1982
Registration Date
February 21, 1984
Published for Opposition
November 29, 1983
Goods & Services
Condiments; Pastries; Flour; Batter Mix; Desserts-Namely, Pies and Puddings; and Biscuits; All for Use by Applicant's Wholly-Owned or Franchised Restaurants in the Preparation of Food and for Consumption On or Off the Premises
Prepared Chicken; Poultry, Shellfish, Processed Vegetables, Shortening, All for Use by Applicant's Wholly-Owned or Franchised Restaurants in the Preparation of Food and for Consumption On or Off the Premises
[ Paper Supplies-Namely, Boxes, Food Containers, Napkins, Bags, Business Forms and Menus ]
[ Cleaning Compound for Fry Cookers ]
[ Matches ]
[ Disposable Cups and Plastic Food Containers ]
[ Fresh Fruits and Vegetables, All for Use by Applicant's Wholly-Owned or Franchised Restaurants in the Preparation of Food and for Consumption On or Off the Premises ]
Restaurant Services
