PLANT POWERED! VEGGIES MADE GREAT VEGGIES OUR #1 INGREDIENT
LIVE

Serial Number

98206091

Owner

NEW CLASSIC COOKING LLC

Attorney

Ali R. Latifi

First Use Date

Feb 1, 2022

Filing Date

Oct 2, 2023

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PLANT POWERED! VEGGIES MADE GREAT VEGGIES OUR #1 INGREDIENT Trademark

Serial Number: 98206091 • Registration: 7506774

PLANT POWERED! VEGGIES MADE GREAT VEGGIES OUR #1 INGREDIENT is a trademark filed by NEW CLASSIC COOKING LLC on October 2, 2023. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently registered and active.

Owner Contact Info

NEW CLASSIC COOKING LLC (6 trademarks)

1600 ST. GEORGE'S AVENUE
RAHWAY, NJ 07065

Entity Type: 16

Trademark Details

Filing Date

October 2, 2023

Registration Date

September 17, 2024

First Use Anywhere

February 1, 2022

First Use in Commerce

February 1, 2022

Published for Opposition

July 2, 2024

Goods & Services

Stuffed cauliflower bites; mushroom and three cheese egg whites; spinach egg whites; egg patties; frittatas; cornbread; vegetable based patties, namely, veggie cakes; Potato dumplings; potato pudding; potato-based dumplings; potato-based gnocchi; soup concentrates; soup cubes; soup mixes; soup pastes; soups; vegetable mousse; vegetable paste; vegetable pudding; vegetable puree; vegetable salads; vegetable soup preparations; vegetable-based food beverages; vegetable-based meat substitutes; vegetable-based snack foods; vegetable-based spreads; vegetables pickled in soy sauce; vegetables, cooked; vegetables, dried; vegetables, instant frozen; vegetables, preserved; veggie burger patties; broth; canned vegetables; cooked vegetables; cut vegetables; dehydrated vegetables; dried vegetables; dried vegetables in powder form; fermented vegetables; freeze-dried vegetables; frozen vegetables; grated potato nuggets; instant or pre-cooked miso soup; marinated vegetables; and vegetable products, namely, prepared food, refrigerated food, and frozen food in the nature of vegetable souffles; mixes for making soup; pickled vegetables; potato pancakes; preparations for making soup; prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; preserved vegetables; preserved vegetables in oil; preserved fruits and vegetables; preserved, dried and cooked vegetables; preserved, dried, cooked and grilled vegetables; preserved, frozen, dried or cooked vegetables; processed potatoes; processed vegetables; processed vegetables, namely, vegetable pancakes, veggie food products, frozen packaged entrees consisting of vegetable based patties, namely, vegetable cutlets, vegetable nuggets; processed sweet potatoes; salted vegetables; seasoned vegetables; sliced vegetables; soy burger patties; soya patties; tinned vegetables; tofu patties; tofu burger patties; frozen, prepared, ready-to-eat and packaged meals consisting primarily of vegetables; frozen and packaged vegetable-based entrees; vegetable soufflés and diet vegetable souffles

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Sep 17, 2024 NRCC
REGISTERED-PRINCIPAL REGISTER
Sep 17, 2024 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jul 2, 2024 NPUB
PUBLISHED FOR OPPOSITION
Jul 2, 2024 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 12, 2024 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
May 28, 2024 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
May 26, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
May 26, 2024 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
May 26, 2024 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
May 24, 2024 GNRN
NON-FINAL ACTION E-MAILED
May 24, 2024 GNRT
NON-FINAL ACTION WRITTEN
May 24, 2024 CNRT
ASSIGNED TO EXAMINER
May 22, 2024 DOCK
NOTICE OF DESIGN SEARCH CODE E-MAILED
Oct 13, 2023 MDSM
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 12, 2023 NWOS
NEW APPLICATION ENTERED
Oct 5, 2023 NWAP