PAYSAN BRETON
LIVE

Serial Number

79448752

Owner

LAITA

Filing Date

Mar 25, 2026

Add to watchlist:

No watchlists yet
View on USPTO

PAYSAN BRETON Trademark

Serial Number: 79448752

PAYSAN BRETON is a trademark filed by LAITA on March 25, 2026. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

LAITA (4 trademarks)

4 rue Henri Becquerel

Entity Type: 03

Trademark Details

Filing Date

March 25, 2026

Registration Date

Not Registered

Goods & Services

Bread, namely bread to be kept at room temperature, as a finished product and excluding fresh and deep-frozen processes; pastry, namely, industrial pastry to be kept at room temperature as a finished product; pastry, namely, industrial pastry containing plants and particularly soy to be kept at room temperature excluding fresh and deep-frozen processes; confectionery, namely liquid or paste caramel; edible ices, namely ices made from milk or milk substitutes, based on plants, in particular soy, in all forms (solid or liquid); sandwiches, namely non-frozen sandwiches whose main filling ingredient is a dairy product or a dairy substitute, plant-based, in particular soy-based, in all forms (solid or liquid) produced using cooling and ambient temperature processes, excluding deep-frozen products; pizzas, namely pizzas prepared using a cooling process, the main topping ingredient of which is a dairy product or a dairy product substitute, plant-based, in particular soy-based, in all forms (solid or liquid); pancakes; pancakes (foodstuffs); cookies, namely, cookies to be kept at room temperature, as a finished product and excluding fresh and deep-frozen processes; rusks to be kept at room temperature as a finished product; beverages based on cocoa, coffee, chocolate or tea, namely beverages based on cocoa, coffee, chocolate or tea containing more than 50% dairy products or dairy substitutes, based on plants particularly soy, in all forms (solid or liquid)

Milk and dairy products; edible fats, namely margarine; butter; cheeses; milk beverages with milk predominating; specialty cheese products for spreading; creams

Filing History

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jun 27, 2026 RFCR
NON-FINAL ACTION WRITTEN
Jun 26, 2026 CNRT
ASSIGNED TO EXAMINER
Jun 25, 2026 DOCK
APPLICATION FILING RECEIPT MAILED
May 4, 2026 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
May 4, 2026 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
May 4, 2026 LIMI
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Apr 23, 2026 SDRC