PATISWISS
LIVE

Serial Number

79295617

Owner

Patiswiss AG

Attorney

Scott D. Woldow

Filing Date

Aug 26, 2020

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PATISWISS Trademark

Serial Number: 79295617 • Registration: 6436482

PATISWISS is a trademark filed by Patiswiss AG on August 26, 2020. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 35 (Advertising & Business). The application is currently registered and active.

Owner Contact Info

Patiswiss AG (5 trademarks)

Klärstrasse 1

Entity Type: 25

Trademark Details

Filing Date

August 26, 2020

Registration Date

August 3, 2021

Published for Opposition

May 18, 2021

Goods & Services

Advertising services; business management; business administration services; providing office functions; retail store services in connection with bakery, pastry and confectionery being retail store services featuring baked goods of Swiss origin; the bringing together, for the benefit of others, of a variety of goods of Swiss origin excluding the transport thereof, enabling customers to conveniently view and purchase said goods from a wholesaler in connection with bakery, pastry and confectionery being retail bakery shops, and online retail bakery shops

Preserved, frozen, dried and cooked fruit and vegetables; jellies, jams; milk and dairy products being beverages consisting principally of milk; fats being fats for food, edible fats; all the aforesaid goods of Swiss origin

Coffee, cocoa; flour and preparations made from cereals, namely, cereal bars, processed cereals, ready-to-eat cereals, cereal based snack foods, and cereal based energy bars; pastry and confectionery, namely, chocolate confections, confectionary chips for baking, confectionary made of sugar, confectionery fondants, frozen confectionery, candy and chocolate confectionery; sugar; yeast, baking powder; salt; spices; pastry, bakery and confectionery products being mirror glaze for baked goods, food flavorings other than essential oils, flour, hazelnuts pastes and pistachio pastes; chocolate; marzipan; chocolate pastes; semi-finished and basic products for bakery, pastry and confectionery products consisting of chocolate, cereals, sugar, coffee, honey, and rice in particular granola-based snack bars, cereal-based snack bars, honey buns, sugar-coated coffee beans, chocolate pastes made of sugar, chocolate also containing edible fat, marzipan made from almonds, sugars, candied fruits, and powdered sugar; giandujas being paste made primarily of chocolate, also containing hazelnuts, almonds and sugar; praline creams; chocolate rolls, namely, thin chocolate slices; chocolate pastes consisting primarily of chocolate, also containing hazelnuts, almonds, walnuts, pistachios, sugar, and butter; walnut pastes; almond pastes; all the aforesaid goods of Swiss origin

Filing History

NEW REPRESENTATIVE AT IB RECEIVED
Mar 26, 2026 NREP
INTERNATIONAL REGISTRATION RENEWED
Dec 17, 2022 RNWL
FINAL DECISION TRANSACTION PROCESSED BY IB
Jan 22, 2022 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Jan 3, 2022 FICS
FINAL DISPOSITION PROCESSED
Jan 3, 2022 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Nov 3, 2021 FICR
REGISTERED-PRINCIPAL REGISTER
Aug 3, 2021 R.PR
NOTIFICATION PROCESSED BY IB
May 23, 2021 GPNX
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 18, 2021 NPUB
PUBLISHED FOR OPPOSITION
May 18, 2021 PUBO
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
May 3, 2021 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Apr 28, 2021 OP2R
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Apr 28, 2021 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 12, 2021 CNSA
EXAMINER'S AMENDMENT ENTERED
Apr 7, 2021 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Apr 7, 2021 GNEN
EXAMINERS AMENDMENT E-MAILED
Apr 7, 2021 GNEA
EXAMINERS AMENDMENT -WRITTEN
Apr 7, 2021 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 17, 2021 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 16, 2021 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 16, 2021 TROA
REFUSAL PROCESSED BY IB
Feb 13, 2021 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jan 26, 2021 RFCS
REFUSAL PROCESSED BY MPU
Jan 26, 2021 RFRR
ASSIGNED TO EXAMINER
Jan 26, 2021 DOCK
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jan 8, 2021 RFCR
NON-FINAL ACTION WRITTEN
Jan 7, 2021 CNRT
ASSIGNED TO EXAMINER
Dec 27, 2020 DOCK
APPLICATION FILING RECEIPT MAILED
Oct 20, 2020 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 14, 2020 NWOS
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Oct 8, 2020 SDRC