ORBIS Trademark
Serial Number: 86721847 • Registration: 5332400
Trademark Classes
Class 3 - Cosmetics & Cleaning
Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
2-2-3 NISHI-GOTANDA, SHINAGAWA-KU,
TOKYO 141-8523 , JP
Entity Type: 03
Legal Representation
Trademark Details
Filing Date
August 11, 2015
Registration Date
November 14, 2017
Published for Opposition
January 17, 2017
Cancellation Date
May 28, 2024
Goods & Services
Food flavorings; Tea; Prepared coffee and coffee-based beverages; Prepared cocoa and cocoa-based beverages; Ice; Pre-processed mixes for making non-dairy frozen confections; Sandwiches; Steamed buns stuffed with minced meat; Hamburger sandwiches; Pizza; Hot dog sandwiches; Meat pies; Seasonings; Concentrates used in the preparation of flavoring syrups for shaved ice confections; Spices; Ice cream mixes; Sherbet mixes; Freezable liquid for use in making frozen confections; Coffee beans; Processed cereals; Cereal bars; Cereal-based snack foods; Almond paste; Chinese stuffed dumplings; Chinese steamed dumplings; Sushi; Fried balls of batter mix with small pieces of octopus; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Ravioli; Yeast powder; Fermenting malted rice; Yeast; Baking powder; Cake mixes; Pastry mixes; Mixes for bakery goods; By-product of rice for food, namely, fermented food seasoning pastes
Edible oils and edible fats; Milk products excluding ice cream, ice milk and frozen yogurt; Meat; Eggs; Seafood, not live; Frozen vegetables; Frozen fruits; Processed meat; Processed seafood; Processed vegetables and fruits; Fried tofu pieces; Freeze-dried tofu pieces; Jelly made from devils' tongue root; Soya milk; Tofu; Fermented soybeans; Processed eggs; Pre-cooked curry stew; Stews; Soups and preparations for making soups; Dried flakes of laver for sprinkling on rice in hot water; Dried flakes of fish, meat, vegetables or seaweed; Side-dish made of fermented soybean
Soaps and detergents; Cosmetics; Perfumery; Fragrances; Incense
