O SOLE MIO
LIVE

Serial Number

99369905

Owner

Les Aliments O Sole Mio Inc.

Attorney

Kelu L. Sullivan

Filing Date

Sep 2, 2025

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O SOLE MIO Trademark

Serial Number: 99369905

O SOLE MIO is a trademark filed by Les Aliments O Sole Mio Inc. on September 2, 2025. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

Les Aliments O Sole Mio Inc. (4 trademarks)

4600 Rue Ambroise-Lafortune
Boisbriand, QC J7H0G1

Entity Type: 99

Trademark Details

Filing Date

September 2, 2025

Registration Date

Not Registered

Goods & Services

Pasta; fresh pasta; fresh filled pasta; dried pasta; omega 3 pasta; gluten-free pasta; chickpea pasta; buckwheat pasta; whole wheat pasta; plant-based pasta; instant pasta; stuffed pasta; prepared pasta; pre-cooked pasta; frozen pasta; frozen filled pasta; pasta flour; pasta sheets for lasagna and cannelloni; Fresh rosée sauce; fresh alfredo sauce; fresh formaggi sauce; fresh alla gigi sauce; fresh arrabbiata sauce; fresh bolognese sauce; fresh marinara sauce; fresh napoletana sauce; fresh primavera sauce; tomato sauce; fresh herb sauce; fresh vegetables sauce; fresh cream sauce; Pasta sauces; fish sauces; poultry sauces; pesto sauces; meat sauces; frozen napoletana sauce; frozen rosée sauce; Frozen, prepared and packaged noodle-based meals; Frozen, prepared and packaged rice-based meals; Frozen meals consisting primarily of pasta or rice; Packaged gluten-free meal kits primarily consisting of pasta or rice; Packaged meal kits consisting primarily of pasta; prepared entrees consisting primarily of pasta; Rice-based prepared and packaged meals; Prepared meals consisting primarily of pasta; Boxed lunches consisting primarily of pasta; Pasta-based prepared meals; Freeze-dried dishes with the main ingredient being pasta; pasta salads; pasta side dishes; Vinegar; balsamic vinegar; flavoured vinegars; wine vinegar

Marinated vegetables; bottled vegetables; canned vegetables; pickled vegetables; preserved vegetables; preserved vegetables in oil; vegetables in vinegar; brined vegetables; Cooking oil; edible oils; olive oils; olive oil for food; vegetable oils and fats for food; vegetable oil for cooking; Prepared meals primarily consisting of chicken, beef and pork; Prepared meals primarily consisting of plant-based foods; Prepared meals primarily consisting of beans; Prepared meals consisting principally of meat; Prepared meals consisting principally of fish; Prepared meals consisting primarily of seafood; Prepared meals consisting primarily of cooked vegetables; Prepared meals consisting primarily of cheese; Frozen, prepared, and packaged meat-based meals; Frozen, prepared, and packaged seafood-based meals

Filing History

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Jan 23, 2026 GNS3
LETTER OF SUSPENSION E-MAILED
Jan 23, 2026 GNSL
SUSPENSION LETTER WRITTEN
Jan 23, 2026 CNSL
ASSIGNED TO EXAMINER
Jan 22, 2026 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 21, 2026 NWOS
APPLICATION FILING RECEIPT MAILED
Sep 2, 2025 MAFR
NEW APPLICATION ENTERED
Sep 2, 2025 NWAP