O JEJE Trademark
Serial Number: 79457226
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Trademark Details
Filing Date
June 23, 2026
Registration Date
Not Registered
Goods & Services
Snack-bar services; udon and soba restaurant services; restaurant services in the framework of franchising; Japanese restaurant services; providing of food and drink; catering services for providing Japanese cuisine; tourist restaurant services; preparation of Japanese food for immediate consumption; serving of tea, coffee, cocoa, carbonated drinks or fruit juice beverages; tavern services.
Business management services relating to franchising; promoting the goods and services by means of operating an on-line comprehensive shopping mall; retail store services featuring pork cutlets; retail store services featuring udon noodles; retail store services featuring sauces; retail store services featuring processed meat products; retail store services featuring food products made from fish and shellfish; retail store services featuring cereal-based processed products; retail store services featuring processed vegetable products; retail store services featuring fish-based foodstuffs.
Udon noodles; instant udon noodles; uncooked udon noodles; frozen noodles; dried noodles; medium-thick noodles; instant soba noodles.
Pork cutlets; processed meat products; food products made from fish and shellfish; fish-based foodstuffs; food products made primarily from fruits; processed vegetable products; foods prepared from bean curds (tofu); bean-based foodstuffs made from processed beans (excluding bean curds and foodstuffs made from bean curds); processed seaweed products; preserved, frozen, dried and cooked fruits and vegetables.
