NM
LIVE

Serial Number

99251060

Owner

Jacky Tran Doan

Attorney

David Tran

Filing Date

Jun 24, 2025

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NM Trademark

Serial Number: 99251060 • Registration: 8184235

NM is a trademark filed by Jacky Tran Doan on June 24, 2025. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Jacky Tran Doan (2 trademarks)

520 East Washington Street
Indianapolis, IN 46204

Entity Type: 01

Trademark Details

Filing Date

June 24, 2025

Registration Date

March 24, 2026

Published for Opposition

February 3, 2026

Goods & Services

Sauce; Pasta sauce; Curry sauce; Pesto sauce; Cheese sauce; Barbecue sauce; Caramel sauce; Steak sauce; Tartar sauce; Tomato sauce; Chili sauce; Chocolate sauce; Teriyaki sauce; Hot sauce; Soy sauce; Spaghetti sauce; Artichoke sauce; Jerk sauce; Chimichurri sauce; Barbeque sauce; Alfredo sauce; Habanero sauce; Picante sauce; Soya sauce; Pizza sauce; Mint sauce; Peanut sauce; Sriracha hot chili sauce; Seasoned soy sauce (Chiyou); Soy sauce flakes; Kombu soy sauce; Sloppy Joe Sauce; Honey mustard sauce; Chicken wing sauce; Condiment, namely, oyster sauce; Hot chili pepper sauce; Hot Soy Sauce; Chinese mabo tofu sauce; Sweet and sour sauce; Canned spaghetti in tomato sauce; Tinned spaghetti in tomato sauce; Dehydrated sauce in powder form; Strawberry sauce for ice cream; Noodles and sauce mixes combined in unitary packages; Mix for making combined noodle and sauce dish; Sauces; Salad sauces; Cocktail sauces; Grilling sauces; Dipping sauces; Salsa sauces; Fruit sauces; Cooking sauces; Truffle cream sauces; Mayonnaise-based sauces; Sauces for barbecued meat; Organic curry sauces; Herb-based sauces; Basting sauces used in cooking meat; Sauces based on foie gras; Savory sauces used as condiments; Foie gras-based sauces; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Basting sauces used in grilling meat; Basting sauces used in roasting meat; Duck sauce; Hollandaise sauce; Taco sauce; Chilli sauce; Shrimp sauce; Oyster sauce; Worcestershire sauce; Sauce mixes; Cranberry sauce; Brown sauce; Fish sauce; Apple sauce; Pico de Gallo sauce; Condiment, namely, pepper sauce; chili oil sauce being condiments; Canned sauces; Tinned sauces; Basting sauces; Herb sauces; Edible sauces; Mushroom sauces; Turmeric sauces; Garlic-based sauces; Ready-made sauces; Taco shells, taco sauce, and seasoning mixes sold as a unit

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Mar 24, 2026 NRCC
REGISTERED-PRINCIPAL REGISTER
Mar 24, 2026 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Feb 3, 2026 NPUB
PUBLISHED FOR OPPOSITION
Feb 3, 2026 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jan 28, 2026 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Jan 9, 2026 CNSA
EXAMINER'S AMENDMENT ENTERED
Jan 9, 2026 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Jan 9, 2026 GNEN
EXAMINERS AMENDMENT E-MAILED
Jan 9, 2026 GNEA
EXAMINERS AMENDMENT -WRITTEN
Jan 9, 2026 CNEA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Nov 19, 2025 GNRN
NON-FINAL ACTION E-MAILED
Nov 19, 2025 GNRT
NON-FINAL ACTION WRITTEN
Nov 19, 2025 CNRT
ASSIGNED TO EXAMINER
Nov 13, 2025 DOCK
NOTICE OF DESIGN SEARCH CODE E-MAILED
Nov 4, 2025 MDSC
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Nov 4, 2025 NWOS
APPLICATION FILING RECEIPT MAILED
Jun 24, 2025 MAFR
NEW APPLICATION ENTERED
Jun 24, 2025 NWAP