Serial Number
79206978
Owner
BARILLA G.E R. FRATELLI - SOCIETÀ PER AZIONIAttorney
Leo M. LoughlinFiling Date
Jan 16, 2017
MULINO BIANCO BARILLA - RINGO VANILLA CRÈME SANDWICH COOKIE - PREMIUM ITALIAN BAKERY - PRODUCT OF ITALY Trademark
Serial Number: 79206978 • Registration: 5440469
Trademark Classes
Owner Contact Info
Via Mantova 166
Parma , IT
Entity Type: 09
Legal Representation
Correspondence Address
Leo M. Loughlin ROTHWELL, FIGG, ERNST & MANBECK, PC
901 New York Avenue, NW
Suite 900 East
WASHINGTON, DC 20001
UNITED STATES
Trademark Details
Filing Date
January 16, 2017
Registration Date
April 10, 2018
Published for Opposition
January 23, 2018
Cancellation Date
October 25, 2024
Goods & Services
COFFEE, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS IN THE NATURE OF CEREAL-BASED BARS AND BREAKFAST CEREALS, BREAD, BREAD SUBSTITUTES AND OTHER BREAD PRODUCTS, NAMELY, CEREAL-BASED BARS, BREAKFAST CEREALS, BREAD, BREAD STICKS, CRACKERS, RUSKS AND TOASTING BREAD; CEREAL-BASED SNACK FOOD; SPONGE CAKE; FROSTED SPONGE CAKE; SWEETMEATS AND CANDY; CHOCOLATE; CHOCOLATE BASED PRODUCTS, NAMELY, CHOCOLATE BARS, CHOCOLATE CANDIES, CHOCOLATE BASED SNACK FOOD, CHOCOLATE COVERED NUTS; FOODSTUFFS CONTAINING CHOCOLATE AS THE MAIN CONSTITUENT, NAMELY, BAKERY DESSERTS; BAKERY GOODS; SNACKS AND SWEET SNACKS MADE FROM CEREALS, NAMELY, CAKES, COOKIES AND BISCUITS; CAKE MIXES; PIZZA; PREPARATIONS FOR MAKING PIZZA BASES, NAMELY, PIZZA DOUGHS AND CRUSTS, PIZZA SAUCE, PIZZA CRUST MIXES, PREPARED AND FROZEN PIZZA CRUST; EDIBLE ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES AS CONDIMENTS; SPICES; ICE