MOTTAINAI
LIVE

Serial Number

79448419

Owner

The Mainichi Newspapers Co., Ltd.

Filing Date

Dec 18, 2025

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MOTTAINAI Trademark

Serial Number: 79448419

MOTTAINAI is a trademark filed by The Mainichi Newspapers Co., Ltd. on December 18, 2025. The trademark is classified under Class 25 (Clothing), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

The Mainichi Newspapers Co., Ltd. (3 trademarks)

1-1-1, Hitotsubashi, Chiyoda-ku
Tokyo 100-8051 , JP

Entity Type: 03

Trademark Details

Filing Date

December 18, 2025

Registration Date

Not Registered

Goods & Services

Binding agents for ice cream; tea; coffee; cocoa; water ice; pastries; frozen confectionery; chocolate confectionery; jelly confectionery; sweets other than meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based; puffed corn snacks; bread; seasonings other than spices; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; processed grains; almond paste; Chinese stuffed dumplings (gyoza, cooked); sandwiches; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; fresh pizzas; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; hot dog sandwiches; meat pies; ravioli; yeast powder; fermented malted rice (koji); yeast; baking powder; cookie mixes; pancake mixes; pastry mixes; by-product of rice for food (sake lees); rice; husked oats; husked barley; flour; seasoned powder for sprinkling on rice

Edible oils and fats; milk products excluding ice cream, ice milk and frozen yogurt; meat; eggs; seafood, not live; frozen vegetables; frozen fruits; charcuterie; processed seafood; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew; instant or pre-cooked stew; instant or pre-cooked soup; instant or pre-cooked miso soup; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); pulses, preserved

Clothing, namely, tops, bottoms, dresses, jumpsuits, overalls, suits, coats, sleepwear and loungewear, underwear, swimwear, headwear, belts, gloves, scarves, ties, hosiery; headwear; footwear not for sports; clothing for sports, namely, sports shirts, sports pants, and athletic uniforms; boots for sport; garters; sock suspenders; braces for clothing; waistbands; belts for clothing; masquerade costumes

Filing History

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
May 12, 2026 RFCR
NON-FINAL ACTION WRITTEN
May 11, 2026 CNRT
ASSIGNED TO EXAMINER
May 6, 2026 DOCK
APPLICATION FILING RECEIPT MAILED
May 5, 2026 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
May 5, 2026 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
May 1, 2026 LIMI
SN ASSIGNED FOR SECT 66A APPL FROM IB
Apr 23, 2026 REPR