Serial Number
75515885
Owner
ARTULEN VERLAG GMBHAttorney
Mary Margaret L. O'DonnellFiling Date
Jul 9, 1998
MICHEL MONTIGNAC Trademark
Serial Number: 75515885 • Registration: 2384624
Trademark Classes
Class 41 - Education & Entertainment
Education; providing of training; entertainment; sporting and cultural activities
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 31 - Natural Agricultural Products
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Class 33 - Wine & Spirits
Alcoholic beverages (except beers)
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
July 9, 1998
Registration Date
September 12, 2000
Published for Opposition
June 20, 2000
Cancellation Date
November 5, 2021
Goods & Services
[Hotels, restaurants, cafes-restaurants, cafeterias,] professional consultations and advice on food hygiene, dietetics and more generally advice and consultations on health, [convalescent and rest homes, health services namely, health spas featuring thermal springs and water therapy;] professional consultations in relation to diet, health, weight loss and nutrition
[Coffee, tea, cocoa,] sugar, rice, [tapioca, sago, artificial coffee,] flour biscuits, cakes, breakfast cereals, processed cereals, bread, pastry, [vinegar,] and condiments and sauces, namely, [tartar sauce, soy sauce, chili sauce, spaghetti sauce, pizza sauce, mustard, ketchup, relish,] mayonnaise, and salad dressings; spices; [ice]
[Educational services, namely, providing courses, correspondence courses, seminars, workshops, symposia and academy level classes in the fields of gastronomy, cooking, hygienic food preparation and reception organizing; fitness and health clubs; organizing educational and entertainment services in the nature of cooking and health awareness contests;] publication of textbooks, magazines, periodicals; [providing sports facilities in order to lose weight]
[ Meat, fish, poultry and game, meat extracts, preserved,] dried and cooked fruits and vegetables, jellies, jams, fruit sauces, [eggs, milk, cheese, yoghurt, ice cream, butter, milk,] edible oils and fats, preserves, namely, [meat preserves,] fruit preserves, [vegetable preserves, broad bean preserves, soy preserves]
[Wine and distilled spirits and spirits made from rice]
[Mineral and aerated waters, fruit drinks and fruit juices, syrups for making fruit drinks and syrups for making soft drinks]
[Fresh fruits and vegetables]