MEXICAN MEAL SOLUTIONS
DEAD
Serial Number
76492390
Owner
Ole Mexican Foods, Inc.Attorney
Paul S. Owens, Esq.Filing Date
Feb 24, 2003
MEXICAN MEAL SOLUTIONS Trademark
Serial Number: 76492390
MEXICAN MEAL SOLUTIONS is a trademark filed by
Ole Mexican Foods, Inc.
on February 24, 2003. The trademark is classified under Class 30 (Staple Foods).
The application is currently no longer active.
Trademark Classes
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
February 24, 2003
Registration Date
Not Registered
Published for Opposition
October 18, 2005
Goods & Services
meal kits for creating tortillas, burritos and quesadillas consisting primarily of flour tortillas, rice, mole, cheese, salsa, and processed and refried beans
Filing History
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Mar 11, 2008 MAB6
ABANDONMENT - NO USE STATEMENT FILED
Mar 11, 2008 ABN6
SOU EXTENSION 3 GRANTED
Sep 12, 2007 EX3G
SOU EXTENSION 3 FILED
Jul 9, 2007 EXT3
SOU TEAS EXTENSION RECEIVED
Jul 9, 2007 EEXT
SOU EXTENSION 2 GRANTED
Mar 20, 2007 EX2G
SOU EXTENSION 2 FILED
Jan 10, 2007 EXT2
SOU TEAS EXTENSION RECEIVED
Jan 10, 2007 EEXT
SOU EXTENSION 1 GRANTED
Jul 18, 2006 EX1G
SOU EXTENSION 1 FILED
Jun 24, 2006 EXT1
SOU TEAS EXTENSION RECEIVED
Jun 24, 2006 EEXT
NOA MAILED - SOU REQUIRED FROM APPLICANT
Jan 10, 2006 NOAM
PUBLISHED FOR OPPOSITION
Oct 18, 2005 PUBO
NOTICE OF PUBLICATION
Sep 28, 2005 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Aug 23, 2005 PREV
ASSIGNED TO LIE
Aug 12, 2005 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Aug 5, 2005 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Jul 29, 2005 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jul 21, 2005 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jul 21, 2005 TROA
LETTER OF SUSPENSION MAILED
Jan 21, 2005 CNSL
SUSPENSION LETTER WRITTEN
Jan 21, 2005 CNSL
ASSIGNED TO EXAMINER
Aug 12, 2004 DOCK
LETTER OF SUSPENSION MAILED
Jul 19, 2004 CNSL
PAPER RECEIVED
Mar 8, 2004 MAIL
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 2, 2004 CRFA
NON-FINAL ACTION MAILED
Sep 2, 2003 CNRT
ASSIGNED TO EXAMINER
Aug 20, 2003 DOCK
PAPER RECEIVED
May 15, 2003 MAIL
