MERVEILLES DU MONDE
LIVE

Serial Number

88278803

Owner

L'ALSACIENNE & CO

Attorney

Jeffrey A. Smith

Filing Date

Jan 28, 2019

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MERVEILLES DU MONDE Trademark

Serial Number: 88278803 • Registration: 5866477

MERVEILLES DU MONDE is a trademark filed by L'ALSACIENNE & CO on January 28, 2019. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

L'ALSACIENNE & CO (5 trademarks)

78 AVENUE RAYMOND POINCARÉ
PARIS 75116 , FR

Entity Type: 34

DATA ACCESS (86 trademarks)

57 RUE D'AMSTERDAM
PARIS 75008 , FR

Entity Type: 16

Trademark Details

Filing Date

January 28, 2019

Registration Date

September 24, 2019

Published for Opposition

July 9, 2019

Goods & Services

[ Coffee, coffee extracts, coffee-based beverages and preparations; iced coffee; artificial coffee, artificial coffee extracts, preparations and beverages based on artificial coffee; chicory based coffee substitute; tea, tea extracts, tea-based beverages and preparations; iced tea, malt-based products, namely, malt and malt extracts for food; cocoa-flavored and cocoa-based preparations and beverages; ] chocolates [ , chocolate based ingredient for use in confectionary products, chocolate-based preparations and beverages ] ; non-medicated confectionery [ , sugar confectionery, candy; sugar; natural sweeteners; biscuits, cookies, cakes, chocolate desserts, iced desserts and puffed desserts, puddings; biscuits, cookies, cakes, wafers, caramels, bakery and ice cream desserts, puddings; flavored confectionery ices for food, water ices for food, sorbets, frozen confectionery, frozen cakes, soft ices, deep-frozen desserts, frozen yogurt; starch-based binding agents for ice cream, water ices, sorbets, frozen confectionery, frozen cakes, soft ices, frozen desserts, and frozen yogurts; honey and honey substitutes; breakfast cereals, muesli, corn flakes, cereal bars, ready-to-eat cereals; cereal-based preparations; rice, noodles, pasta; foodstuffs made with rice, flour or cereals, also in the form of ready-to-eat dishes, namely, pizzas, filled breads, food paste and oven-baked paste mixtures; salad dressings; tomato ketchup; flavorings and seasonings other than essential oils for food; edible spices, condiments, namely, salad dressings, mayonnaise; mustard; snacks based on cereals and rice; cooked dishes based on rice and pasta; chewing gum not medicated ]

Filing History

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Mar 25, 2026 NAS8
REGISTERED - SEC. 8 (6-YR) ACCEPTED
Mar 25, 2026 8.OK
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Mar 23, 2026 APRE
TEAS SECTION 8 RECEIVED
Nov 7, 2025 ES8R
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Sep 24, 2024 REM1
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Jul 1, 2020 ASGN
REGISTERED-PRINCIPAL REGISTER
Sep 24, 2019 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jul 9, 2019 NPUB
PUBLISHED FOR OPPOSITION
Jul 9, 2019 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 19, 2019 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Jun 4, 2019 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Jun 3, 2019 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jun 3, 2019 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 3, 2019 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jun 1, 2019 GNRN
NON-FINAL ACTION E-MAILED
Jun 1, 2019 GNRT
NON-FINAL ACTION WRITTEN
Jun 1, 2019 CNRT
TEAS/EMAIL CORRESPONDENCE ENTERED
May 13, 2019 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
May 13, 2019 CRFA
ASSIGNED TO LIE
May 13, 2019 ALIE
TEAS REQUEST FOR RECONSIDERATION RECEIVED
May 6, 2019 ERFR
NOTIFICATION OF FINAL REFUSAL EMAILED
May 4, 2019 GNFN
FINAL REFUSAL E-MAILED
May 4, 2019 GNFR
FINAL REFUSAL WRITTEN
May 4, 2019 CNFR
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 13, 2019 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 13, 2019 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 13, 2019 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Apr 12, 2019 GNRN
NON-FINAL ACTION E-MAILED
Apr 12, 2019 GNRT
NON-FINAL ACTION WRITTEN
Apr 12, 2019 CNRT
ASSIGNED TO EXAMINER
Apr 9, 2019 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 20, 2019 NWOS
NEW APPLICATION ENTERED
Jan 31, 2019 NWAP