Serial Number
79409333
Owner
RINALDI OLIO RINALDI DI RINALDIAttorney
Nicholas D. WellsFiling Date
Mar 15, 2024
MERIGGIO Trademark
Serial Number: 79409333 • Registration: 7877228
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Nicholas D. Wells Legends Law Group, PLLC
330 Main St.
Kaysville, UT 84037
United States
Trademark Details
Filing Date
March 15, 2024
Registration Date
August 5, 2025
Published for Opposition
June 17, 2025
Goods & Services
Pesto; pasta sauces; meat sauces; salad dressings; sauces; tomato sauce; chocolate spread containing hazelnuts; flavours in the nature of food flavorings being non-essential oils; condiments, namely, pepper sauce, savory sauces used as condiments, chutneys; biscuits; coffee; coffee substitutes; ready-made sauces; vinegar, sauces and other condiments, namely, savory sauces used as condiments, chutneys; condiments for foodstuffs, namely, savory sauces used as condiments; vinegar, sauces; breadsticks; chocolate spreads; wholemeal pasta; filo pasta; fresh pasta; dry pasta; chocolate biscuits; almond biscuits; coffee, tea, cocoa and coffee substitutes; cheese sauces; chilli oil for condiments
Preserved olives; extra virgin olive oil for food use; olive oil for food use; oil for food use; canned fish; fish fillets; fish-based snack food; tomato juice for cooking; tomato puree; tomato paste; processed anchovies, tuna fish, not live; vegetable spreads; hazelnuts, prepared; vegetable-based snack foods; meat-based snack foods; vegetables, processed; frozen fruits, processed artichokes, preserved; fruit-based snacks; canned vegetables; canned fruit; preserved mushrooms; preserved truffles; pickles; jams; hams; cheeses; preserved fruit; olive paste; olive cream; prepared olives; cooked olives; dried olives; processed olives; canned olives; canned processed olives; olive oil for cooking; cooking oil; vegetables preserved in oil; preserved vegetables in oil; bean dips; meat, fish, poultry and game, not live; canned tomatoes; anchovy fillets; anchovies, processed; anchovy paste; canned tuna; cheese spreads; hazelnut spreads; processed vegetables; fruit jams; cured meats; processed dried fruit; mixed cheeses; edible oils and fats; bresaola in the nature of prepared beef; milk