Serial Number
77320325
Owner
THE IRISH DAIRY BOARD CO-OPERATIVE LIMITEDAttorney
ANTHONY R MASIELLOFiling Date
Nov 2, 2007
MEADOW INGREDIENTS Trademark
Serial Number: 77320325
Trademark Classes
Owner Contact Info
GRATTAN HOUSE
DUBLIN , IE
Entity Type: 11
Legal Representation
Trademark Details
Filing Date
November 2, 2007
Registration Date
Not Registered
Published for Opposition
March 10, 2009
Goods & Services
Confectionery, namely, candy and frozen confections; ice creams, custard, edible ices, frozen yoghurts, frozen confectionery; fruit jellies, sherbet, sorbets, dessert puddings; prepared desserts, namely, bakery desserts; ice desserts in the nature of edible ices, ice cream desserts, namely, ice cream sundaes, frozen desserts, namely, ice cream cakes, cheesecakes; cereal snackfoods; cereal-based snackfoods flavoured with cheese; crackers flavoured with cheese; foodstuffs prepared in the form of savoury snackfoods, namely, appetizers consisting primarily of cornmeal; salad dressings; dressing for food, namely, sauces for foods, dressings for salads; mayonnaise, condiments, namely, salt, pepper, flavourings, ketchup, mustard, relish, saffron, tomato sauce, vanilla, vinegar, spices for foodstuffs; desserts, namely, puddings, pastry; chilled desserts, namely, mousses; cream desserts, namely, soufflés; dairy desserts, namely, custards; flavored desserts, namely, flavored ices; milk desserts, namely, desserts consisting of fruit and cream; instant desserts having a milk base; powder mixes for making up into desserts, preparations with a milk base for use as desserts, namely, custard powder, chocolate in powder form; prepared desserts, namely, sweetened gelatin desserts
Dairy products, not including ice cream, ice milk and frozen yogurt; milk products, not including ice cream, ice milk and frozen yogurt; butter, yoghurts; cheese, cheese spreads, cheese preparations, namely, processed cheese; cheese containing herbs and spices; cheese in powder form, cheese in the form of dips; cheese mixtures, cheese sticks and wedges; cottage cheese, cream cheese; dairy products flavoured with cheese, not including ice cream, ice milk and frozen yogurt; prepared foods made principally of cheese; savouries, namely, appetizers consisting primarily of cheese; cheese-based snackfoods; vegetable salads; edible oils and fats
