MAXTRIS
LIVE

Serial Number

79416822

Owner

Italiana Confetti S.r.l.

Attorney

Rebeccah Gan

Filing Date

Dec 30, 2024

Add to watchlist:

No watchlists yet
View on USPTO

MAXTRIS Trademark

Serial Number: 79416822 • Registration: 8258184

MAXTRIS is a trademark filed by Italiana Confetti S.r.l. on December 30, 2024. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Italiana Confetti S.r.l. (2 trademarks)

Via Monte n. 6

Entity Type: 98

Trademark Details

Filing Date

December 30, 2024

Registration Date

May 19, 2026

Published for Opposition

March 31, 2026

Goods & Services

Pralines; sugar-coated coffee beans; chocolate confectionery; licorice being confectionery; non-medicated lozenges being confectionery; stick licorice being confectionery not for pharmaceutical purposes; peanut confectionery; orange based confectionery; chocolate candies; flour confectionery, namely, cookies; almond confectionery; caramels being candy; chocolate; orange blossom water for culinary purposes; coconut macaroons; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; seasonings; cereal bars; cocoa-based beverages; biscuits; petit beurre biscuits; sweet meats being candy; buns; puddings being dessert; coffee; cocoa; cinnamon being spice; edible paper; roasted coffee beans; waffles; liqueur chocolates; chocolate-based spreads; flavored jelly crystals for making jelly confectionery; crème brûlée; pancakes; custard; croissants; cakes; confectionery for decorating Christmas trees; flour; oat flakes; corn flakes; ice cream; fruit jellies being confectionery; edible ices; frozen juice bars and frozen confections, namely, ices; chewing gum; corn, roasted; cocoa nibs; starch-based binding agents for ice cream; honey; mints for breath freshening; chocolate-coated nuts; nutmeg being spice; edible gold for decorating food and beverages; savory pancakes; rusks; almond paste; pastries; yogurt-covered fruit confectionery; petits fours being cakes; popcorn; profiteroles; rice; cranberry sauce being a condiment; apple sauce being a condiment; golden syrup; cereal-based snack food; rice-based snack food; cocoa substitutes, namely, carob powder; nougat; tarts; frozen yogurt being confectionary ices; sugar; crystallized rock sugar

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
May 19, 2026 NRCC
NOTICE OF REGISTRATION CONFIRMATION EMAILED
May 19, 2026 NRCC
REGISTERED-PRINCIPAL REGISTER
May 19, 2026 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Mar 31, 2026 NPUB
PUBLISHED FOR OPPOSITION
Mar 31, 2026 PUBO
NOTIFICATION PROCESSED BY IB
Mar 26, 2026 GPNX
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Mar 25, 2026 NONP
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 11, 2026 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Mar 11, 2026 OP2R
APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 3, 2026 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Feb 4, 2026 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 3, 2026 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Feb 3, 2026 TROA
REFUSAL PROCESSED BY IB
Aug 23, 2025 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Aug 3, 2025 RFCS
REFUSAL PROCESSED BY MPU
Aug 2, 2025 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jun 13, 2025 RFCR
NON-FINAL ACTION WRITTEN
Jun 12, 2025 CNRT
ASSIGNED TO EXAMINER
Jun 11, 2025 DOCK
APPLICATION FILING RECEIPT MAILED
Feb 18, 2025 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 18, 2025 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Feb 13, 2025 REPR