MAX GERMAN'S
DEAD

Serial Number

78294153

Owner

Ward's Cured Meats, Inc.

Attorney

DONALD J. FITZPATRICK

First Use Date

May 7, 1996

Filing Date

Aug 29, 2003

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MAX GERMAN'S Trademark

Serial Number: 78294153 • Registration: 2874962

MAX GERMAN'S is a trademark filed by Ward's Cured Meats, Inc. on August 29, 2003. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Owner Contact Info

Ward's Cured Meats, Inc.

1510 Lebanon Avenue
Belleville, IL 62221

Entity Type: 03

PORCO, INC. (2 trademarks)

1510 LEBANON AVENUE
BELLEVILLE, IL 62221

Entity Type: 03

Trademark Details

Filing Date

August 29, 2003

Registration Date

August 17, 2004

First Use Anywhere

May 7, 1996

First Use in Commerce

May 7, 1996

Published for Opposition

May 25, 2004

Cancellation Date

March 18, 2011

Goods & Services

Meat products, namely smoked hams, boneless gourmet ham, smoked bacon, smoked slab bacon, sliced bacon, smoked bacon skins, franks, wieners, knackwurst, link polish sausage, ring liver sausage, pork sausage, italian sausage, chorizo sausage, bratwurst, corned beef, bologna, braunschweiger, long liver sausage, pepper loaf, baked pickled loaf, salami, baked old fashioned loaf, thuringer, summer sausage, polish sausage, pork sausage, andoulle sausage, hank hog casings, hank sheep casings, beef middles, and beef rounds

Filing History

CANCELLED SEC. 8 (6-YR)
Mar 18, 2011 C8..
REGISTERED-PRINCIPAL REGISTER
Aug 17, 2004 R.PR
PUBLISHED FOR OPPOSITION
May 25, 2004 PUBO
NOTICE OF PUBLICATION
May 5, 2004 NPUB
APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 9, 2004 CNSA
EXAMINER'S AMENDMENT MAILED
Mar 9, 2004 CNEA
ASSIGNED TO EXAMINER
Feb 26, 2004 DOCK