MARTINOROSSI Trademark
Serial Number: 79406550 • Registration: 7757135
Trademark Classes
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
Legal Representation
Correspondence Address
N. Alexander Nolte Nolte Lackenbach Siegel
111 Brook Street, Suite 101
Nolte Lackenbach Siegel
Scarsdale, NY 10583
United States
Trademark Details
Filing Date
February 27, 2024
Registration Date
April 15, 2025
Published for Opposition
February 25, 2025
Goods & Services
Testing on agriculture; agricultural research; laboratory services for agricultural research; professional consulting services and advice about agricultural chemistry; agricultural research relating to cultivation in agriculture; agricultural biotechnological research relating to agriculture; inspection of agriculture; culturing of cells for scientific research purposes; cell culture services for scientific and research purposes, for others; technical agricultural research; research and development of new products; quality control for others; quality control testing, namely, product quality testing; chemical analysis; packaging design
Flour; flour concentrate for food; mixed flour for food; cereal flour; chickpea flour; barley meal; flour of oats; enriched flour; corn flour; processed corn; coconut meal for human consumption; wheat flour; broad bean flour; grain flour; tapioca flour; soya flour; oilseed flour for food; rye flour; rice flour; rice; potato flour; flour of millet; nut flour; almond flour; lentil flour; pulse flour for foods; buckwheat flour; vegetable flour; dessert puddings; mixes for making dessert puddings; savory sauces as condiments; mixes for preparing sauces; processed cereals; processed grains; cereal powders being processed cereals; cereal preparations being processed cereals; cereal based snack food; granola based snack bars containing a mixture of grains, nuts and dried fruit; cereal bars; sauces; pounded wheat
Milk substitutes; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes; yoghurt; yoghurt drinks; dried pulses; processed pulses; vegetable soups; fruit and vegetables based snack food; pulses, cooked; preserved pulses; pulses, tinned; processed nuts.