MARIA SWEETS & COOKIES M
DEAD

Serial Number

79230163

Owner

NAZARUK Vadym Petrovych

Filing Date

Oct 26, 2017

Add to watchlist:

No watchlists yet
View on USPTO

MARIA SWEETS & COOKIES M Trademark

Serial Number: 79230163

MARIA SWEETS & COOKIES M is a trademark filed by NAZARUK Vadym Petrovych on October 26, 2017. The trademark is classified under Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

NAZARUK Vadym Petrovych

vul. Danyla Halytskoho, 6, kv. 26

Entity Type: 98

Trademark Details

Filing Date

October 26, 2017

Registration Date

Not Registered

Goods & Services

Allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda bicarbonate of soda for cooking purposes; baozi stuffed buns; barley meal; batter mixes for okonomiyaki Japanese savoury pancakes; bean meal; beer vinegar; binding agents for ice cream; biscuits; bread; bread rolls; breadcrumbs; buns; burritos; cake dough; cake frosting icing; cake powder; cakes; candy decorations for cakes; candy; capers; caramels candy; celery salt; cereal bars; cereal preparations; cereal-based snack food; cheeseburgers sandwiches; chewing gum; chicory coffee substitute; chips cereal products; chocolate; chocolate beverages with milk; chocolate decorations for cakes; chocolate mousses; chocolate-based beverages; chocolate-coated nuts; chow-chow condiment; chutneys condiments; cinnamon spice; cloves spice; cocoa; cocoa beverages with milk; cocoa-based beverages; coffee; coffee beverages with milk; coffee flavourings; coffee-based beverages; condiments; confectionery; confectionery for decorating Christmas trees; cooking salt; corn flakes; corn flour; corn, milled; corn, roasted; couscous semolina; crackers; cream of tartar for culinary purposes; crushed barley; crushed oats; curry spice; custard; dessert mousses confectionery; dough; dressings for salad; edible ices; edible paper; edible rice paper; essences for foodstuffs, except etheric essences and essential oils; ferments for pastes; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; flowers or leaves for use as tea substitutes; fondants confectionery; food flavourings, other than essential oils; frozen yoghurt confectionery ices; fruit coulis sauces; fruit jellies confectionery; garden herbs, preserved seasonings; gimbap Korean rice dish; ginger spice; gingerbread; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; groats for human food; halvah; ham glaze; high-protein cereal bars; hominy; hominy grits; honey; husked barley; husked oats; ice cream; ice for refreshment; ice, natural or artificial; iced tea; infusions, not medicinal; jiaozi stuffed dumplings; ketchup sauce; leaven; linseed for culinary purposes (seasoning); liquorice confectionery; lozenges confectionery; macaroni; macaroons pastry; malt biscuits; malt extract for food; malt for human consumption; maltose; marinades; marzipan; mayonnaise; meal; meat gravies; meat pies; meat tenderizers, for household purposes; minced garlic condiment; mint for confectionery; molasses for food; muesli; mustard; mustard meal; natural sweeteners; noodle-based prepared meals; noodles; nut flours; nutmegs; oat flakes; oat-based food; oatmeal; okonomiyaki Japanese savoury pancakes; palm sugar; pancakes; pasta; pasta sauce; pastries; pastry dough; pâtés en croute; peanut confectionery; pelmeni dumplings stuffed with meat; pepper; peppermint sweets; peppers seasonings; pesto sauce; petit-beurre biscuits; petits fours cakes; pies; pizzas; popcorn; potato flour; powders for making ice cream; pralines; preparations for stiffening whipped cream; propolis; puddings; quiches; ramen Japanese noodle-based dish; ravioli; relish condiment; rice; rice cakes; rice pudding; rice pulp for culinary purposes; rice-based snack food; royal jelly; rusks; saffron seasoning; sago; salt for preserving foodstuffs; sandwiches; sauces condiments; sausage binding materials; sea water for cooking; seasonings; seaweed condiment; semolina; sherbets ices; soya bean paste condiment; soya flour; soya sauce; spaghetti; spices; spring rolls; star aniseed; starch for food; stick liquorice confectionery; sugar; sushi; sweetmeats candy; tabbouleh; tacos; tapioca; tapioca flour; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric; unleavened bread; unroasted coffee; vanilla flavourings for culinary purposes; vanillin vanilla substitute; vareniki stuffed dumplings; vegetal preparations for use as coffee substitutes; vermicelli noodles; vinegar; waffles; wheat flour; wheat germ for human consumption; yeast

Filing History

FINAL DECISION TRANSACTION PROCESSED BY IB
Dec 20, 2019 FINT
FINAL DISPOSITION NOTICE SENT TO IB
Dec 2, 2019 FICS
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Nov 30, 2019 FICR
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Oct 4, 2019 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Sep 18, 2019 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Sep 18, 2019 OPNR
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Nov 30, 2018 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Nov 30, 2018 ABN2
REFUSAL PROCESSED BY IB
May 25, 2018 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
May 4, 2018 RFCS
REFUSAL PROCESSED BY MPU
May 4, 2018 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
May 1, 2018 RFCR
NON-FINAL ACTION WRITTEN
Apr 30, 2018 CNRT
APPLICATION FILING RECEIPT MAILED
Apr 17, 2018 MAFR
ASSIGNED TO EXAMINER
Apr 13, 2018 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Apr 13, 2018 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Apr 12, 2018 REPR