Serial Number
76282534
Owner
COST PLUS MANAGEMENT SERVICES, INC.Attorney
Anne Hiaring, Esq.First Use Date
Mar 10, 2002
Filing Date
Jul 9, 2001
MARCHE DU MONDE Trademark
Serial Number: 76282534 • Registration: 2725419
Trademark Classes
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
July 9, 2001
Registration Date
June 10, 2003
First Use Anywhere
March 10, 2002
First Use in Commerce
March 10, 2002
Published for Opposition
June 11, 2002
Cancellation Date
January 17, 2014
Goods & Services
Ground, shelled, roasted and processed nuts, processed anchovies, anchovy paste, processed fruits and vegetables, [ aspic, ] banana chips, dried beans, peas and lentils, processed beans; dairy-based, soy-based, [ whey-based and ] vegetable-based food beverages; bouillon, soup broth, nut butter, fruit-based fillings for cakes and pies, caviar, cheese, cheese and cracker combinations, cheese fondue, cheese food, cheese spreads, cheese substitutes, [ maraschino cherries, ] chile con queso, chili with or without beans, fruit chips, potato chips, yucca chips; [ meat, fish, or vegetable based chow mein; ] chowder, clam juice, cooking oil, crystallized fruit, [ dairy based dips, ] processed dates, [ edible fats, ] edible oil, egg nog mixes, escargot, meat extracts, foie gras; bottled, canned and dried fruits and vegetables, fruits preserved in alcohol, unflavored [ and unsweetened ] gelatins, gherkins, [ guava paste, ] jams, jellies, jerky, [ lard, ] lemon curd, processed lemons, liver paste, marmalade, mincemeat, nut topping, salad oil, vegetable oil, olive oil, flavored oils, processed olives, [ onion rings, ] tomato paste, [ vegetable paste, ] pate, [ piccalilli, ] pickled fruits [ and vegetables, ] pimientos, pork rinds, potato crisps, instant potatoes, vegetable protein bits having a bacon flavor, [ processed pumpkin seeds, ] tomato puree, [ quenelles, ] raisins, [ fruit salads, ] sardines, sauerkraut, processed edible seaweed, processed edible seeds, shellfish, fruit-based snack food, snack mix consisting primarily of processed fruits, processed nuts and/or raisins, snails, soup mixes, soups, canned and dried soybeans, tahini, canned, cooked or otherwise processed tomatoes, preserved truffles, tuna fish, vegetable based spreads, vegetable oils for cooking, vegetable-based food beverages, pickled vegetables; dips, excluding salsa and other sauces used as dips