LIV COOK EAT

LIVE

Serial Number

99170604

Owner

Olivia Shao-Tung Wu

Attorney

Lindsay Spiller

First Use Date

Jan 1, 2022

Filing Date

May 5, 2025

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LIV COOK EAT Trademark

Serial Number: 99170604 • Registration: 8124324

LIV COOK EAT is a trademark filed by Olivia Shao-Tung Wu on May 5, 2025. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Trademark Classes

Class 30 - Staple Foods

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Owner Contact Info

Olivia Shao-Tung Wu (3 trademarks)

362 Vermont Avenue
Moss Beach, CA 94038

Entity Type: 01

Legal Representation

Attorney of Record

Lindsay Spiller

8 trademarks filed View all →

Correspondence Address

Lindsay Spiller

595 Pacific Avenue

Floor 4

San Francisco, CA 94133

United States

Trademark Details

Filing Date

May 5, 2025

Registration Date

February 3, 2026

First Use Anywhere

January 1, 2022

First Use in Commerce

January 1, 2022

Published for Opposition

December 16, 2025

Goods & Services

Bakery good condiments, namely, soy sauce

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Feb 3, 2026 NRCC

REGISTERED-PRINCIPAL REGISTER

Feb 3, 2026 R.PR

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 16, 2025 NPUB

PUBLISHED FOR OPPOSITION

Dec 16, 2025 PUBO

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 10, 2025 NONP

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 19, 2025 CNSA

EXAMINER'S AMENDMENT ENTERED

Nov 19, 2025 XAEC

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Nov 19, 2025 GNEN

EXAMINERS AMENDMENT E-MAILED

Nov 19, 2025 GNEA

EXAMINERS AMENDMENT -WRITTEN

Nov 19, 2025 CNEA

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Sep 30, 2025 GNRN

NON-FINAL ACTION E-MAILED

Sep 30, 2025 GNRT

NON-FINAL ACTION WRITTEN

Sep 30, 2025 CNRT

ASSIGNED TO EXAMINER

Sep 22, 2025 DOCK

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Sep 12, 2025 NWOS

APPLICATION FILING RECEIPT MAILED

May 5, 2025 MAFR

NEW APPLICATION ENTERED

May 5, 2025 NWAP

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