LETTUCE BOX
LIVE

Serial Number

99788290

Owner

Lettuce Box, Inc.

Attorney

Jeffrey J. Schwartz

Filing Date

Apr 27, 2026

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LETTUCE BOX Trademark

Serial Number: 99788290

LETTUCE BOX is a trademark filed by Lettuce Box, Inc. on April 27, 2026. The trademark is classified under Class 42 (Computer & Scientific). The application is currently pending registration.

Owner Contact Info

Lettuce Box, Inc.

312 W 2nd St., Unit # A8950
Casper, WY 82601

Entity Type: 03

Trademark Details

Filing Date

April 27, 2026

Registration Date

Not Registered

Goods & Services

Software as a service (SAAS) services featuring software for use in measuring, monitoring, aggregating, modeling, estimating, simulating, predicting, and analyzing temperature records and environmental parameters, for quality control and quality assurance of food products during distribution and transport; Software as a service (SAAS) services featuring software that integrates with telematics systems, including trailer refrigeration and sensor platforms, to unify and standardize data across transportation assets; Software as a service (SAAS) services featuring software for analyzing detailed thermal profiles to generate automated, auditable, and time-stamped reports regarding food temperature and compliance; Software as a service (SAAS) services featuring software for validating and modeling temperature conditions to produce reliable temperature curves and insights without requiring physical product handling; Software as a service (SAAS) services featuring software for providing route-based visibility, including GPS tracking, temperature monitoring by route, stop, and compartment, and facilitating root cause analysis and corrective actions; Software as a service (SAAS) services featuring software for delivering dashboards, analytics, and performance insights related to operational trends, equipment effectiveness, and risk events in food transportation and distribution; Providing temporary use of non-downloadable computer software for use in measuring, monitoring, modeling, estimating, simulating, predicting, and analyzing temperature records, environmental conditions, and quality control metrics for food products during distribution and transport

Filing History

APPLICATION FILING RECEIPT MAILED
Apr 27, 2026 MAFR
NEW APPLICATION ENTERED
Apr 27, 2026 NWAP