LE CORDON BLEU
LIVE

Serial Number

79021688

Owner

LE CORDON BLEU INTERNATIONAL BV

Attorney

Joseph D. Lewis

Filing Date

May 18, 2005

Add to watchlist:

No watchlists yet
View on USPTO

LE CORDON BLEU Trademark

Serial Number: 79021688 • Registration: 3395040

LE CORDON BLEU is a trademark filed by LE CORDON BLEU INTERNATIONAL BV on May 18, 2005. The trademark is classified under Class 8 (Hand Tools), Class 9 (Computers & Electronics), Class 41 (Education & Entertainment), Class 43 (Hotels & Restaurants), Class 16 (Paper Goods), Class 21 (Housewares), Class 25 (Clothing), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

LE CORDON BLEU INTERNATIONAL BV (9 trademarks)

Herengracht 28
AMSTERDAM , NL

Entity Type: 03

LE CORDON BLEU INTERNATIONAL B.V. (54 trademarks)

HERENGRACHT 28
AMSTERDAM 60606 , NL

Entity Type: 03

Trademark Details

Filing Date

May 18, 2005

Registration Date

March 11, 2008

Published for Opposition

December 25, 2007

Goods & Services

[ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and cereal preparations namely, cereal based snack foods and ready to eat muesli, corn flakes, corn chips, popcorn, couscous, oatmeal and oat flakes; ready to eat cereal derived food bars; bread, pastries, biscuits and confectionery, namely, cookies, cakes, namely, petit fours; candy; pralines; puddings; cakes; edible ices, namely, sherbet, ice milk; honey, treacle syrup; yeast, baking powder; salt, mustard; vinegar, sauces; dressings for salads; spices; ice ]

[ Educational services, namely, conducting courses and conferences in the field of gastronomy, oenology, hospitality and cooking; educational services in the nature of schools providing instruction in the field of gastronomy, oenology, hospitality and cooking; publishing of electronic books and reviews; book lending services; entertainment shows, namely, entertainment in the nature of cooking shows, and shows about food, wine and hospitality; entertainment services, namely, providing and producing radio and television shows in the field of gastronomy, oenology, hospitality and cooking; film production and rental of films, phonographic recordings and theatre scenery related to gastronomy, oenology, hospitality and cooking ; arranging of education and entertainment competitions in the fields of gastronomy, cooking and hospitality; educational services, namely, providing incentives to chefs, cooks and persons interested in cooking, food and wine through the issuance of awards for excellence in the culinary field ]

[ Apparatus for recording, transmission or reproduction of sound and images, prerecorded magnetic data carriers, prerecorded compact discs, CD's CD ROMs, videotapes, videocassettes, DVD's and downloadable electronic publications in the nature of magazines, all featuring educational material in the fields of gastronomy, oenology, hospitality and cooking ]

[ Hand operated hand tools and implements, namely, cutlery, knives, forks, spoons, hunting knives, kitchen knives; non-electric razors; non-electric fruit peelers; non-electric tin and can openers; hand-held food processors ]

[ Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, eggs, milk, butter, cheeses, creams and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats ]

Printed matter, namely, books in the field of culinary arts and oenology [, magazines and reviews in the field of cooking and oenology, stationery; printed menus; calling cards, not magnetically encoded; business cards; guest seating cards; adhesives for stationery and household purposes; plastic bags and film for wrapping and packaging; coasters made of paper; printing blocks ]

[ Footwear and articles of clothing, namely, pullovers, dresses skirts, shirts, jackets, coats, socks and tights, underwear, aprons, overalls, coveralls for use while cooking ]

[ Restaurant, bar and bistro services; catering services; catering services, namely, preparation of gala dinners and cocktail parties ]

[ Household, kitchen and cooking utensils and containers not of precious metal or coated therewith, namely, sauce pans, skillets, Dutch ovens, casseroles, cooking racks and cups to fit the racks, strainers, and covers; hand-operated coffee grinders and pepper mills, and food graters; glassware, porcelain and earthenware, namely, cups and mugs, coffee mugs, drinking glasses, bowels, pans, dishes, saucers, soup tureens, serving dishes, figures, figurines, sculptures, tea kettles, tea pots, tea sets; combs and cleaning and scouring brushes; brushes, excluding paintbrushes, for basting, applying sauces and coating; material for brush making; cleaning equipment, namely, cleaning mitts of fabric, cleaning pads, dusting or cleaning cloths, metal wool for cleaning, pot cleaning brushes, steel wool for cleaning; unworked or semi-worked glass, excluding building glass ]

Filing History

INTERNATIONAL REGISTRATION RENEWED
May 15, 2025 RNWL
INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Nov 30, 2018 INNA
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Nov 13, 2018 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Mar 13, 2018 NA71
REGISTERED-SEC.71 ACCEPTED
Mar 13, 2018 71AG
TEAS SECTION 71 RECEIVED
Jan 29, 2018 ES71
NEW REPRESENTATIVE AT IB RECEIVED
Oct 16, 2015 NREP
PARTIAL INVALIDATION PROCESSED BY THE IB
Jun 20, 2015 INNP
INTERNATIONAL REGISTRATION RENEWED
Jun 4, 2015 RNWL
GENERIC MADRID TRANSACTION SENT TO IB
May 21, 2015 XXSS
GENERIC MADRID TRANSACTION CREATED
May 21, 2015 XXCR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Dec 17, 2014 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 - MAILED
Apr 17, 2014 NA71
REGISTERED - PARTIAL SEC 71 ACCEPTED
Apr 17, 2014 71.P
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Apr 17, 2014 APRE
REGISTERED-SEC.71 FILED
Mar 14, 2014 71AF
TEAS SECTION 71 RECEIVED
Mar 14, 2014 ES71
NEW REPRESENTATIVE AT IB RECEIVED
Mar 17, 2013 NREP
NEW REPRESENTATIVE AT IB RECEIVED
Jul 27, 2012 NREP
CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Dec 20, 2011 CORN
CORRECTION TRANSACTION RECEIVED FROM IB
Dec 17, 2011 CRCV
AMENDMENT UNDER SECTION 7 - PROCESSED
Mar 14, 2011 A7OK
LIMITATION FROM THE IB EXAMINED AND ENTERED
Mar 14, 2011 LIME
DIVISIONAL PROCESSING COMPLETE
Mar 14, 2011 DPCC
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Mar 4, 2011 APRE
SEC 7 REQUEST FILED
Feb 3, 2011 AMD7
DIVISIONAL REQUEST RECEIVED
Feb 3, 2011 DRRR
LIMITATION OF GOODS RECEIVED FROM IB
Feb 3, 2011 LIMG
FINAL DECISION TRANSACTION PROCESSED BY IB
Nov 6, 2009 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Jun 11, 2008 FICS
FINAL DISPOSITION PROCESSED
Jun 11, 2008 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Jun 11, 2008 FICR
REGISTERED-PRINCIPAL REGISTER
Mar 11, 2008 R.PR
PUBLISHED FOR OPPOSITION
Dec 25, 2007 PUBO
NOTICE OF PUBLICATION
Dec 5, 2007 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Nov 19, 2007 PREV
EXAMINERS AMENDMENT MAILED
Nov 19, 2007 CNEA
APPROVED FOR PUB - PRINCIPAL REGISTER
Nov 16, 2007 CNSA
EXAMINER'S AMENDMENT ENTERED
Nov 16, 2007 XAEC
EXAMINERS AMENDMENT -WRITTEN
Nov 16, 2007 CNEA
EX PARTE APPEAL-INSTITUTED
Oct 15, 2007 EXPI
JURISDICTION RESTORED TO EXAMINING ATTORNEY
Oct 15, 2007 JURT
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Oct 5, 2007 OPNX
EXPARTE APPEAL RECEIVED AT TTAB
Sep 27, 2007 EXAF
PAPER RECEIVED
Sep 25, 2007 MAIL
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Sep 20, 2007 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Sep 20, 2007 OPNR
FINAL REFUSAL MAILED
Mar 22, 2007 CNFR
FINAL REFUSAL WRITTEN
Mar 21, 2007 CNFR
AMENDMENT FROM APPLICANT ENTERED
Dec 1, 2006 ACEC
CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 1, 2006 CRFA
ASSIGNED TO LIE
Nov 30, 2006 ALIE
PAPER RECEIVED
Nov 6, 2006 MAIL
CHANGE OF OWNER RECEIVED FROM IB
Sep 7, 2006 CHLD
REFUSAL PROCESSED BY IB
May 18, 2006 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
May 1, 2006 RFCS
REFUSAL PROCESSED BY MPU
May 1, 2006 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Apr 30, 2006 RFCR
NON-FINAL ACTION WRITTEN
Apr 29, 2006 CNRT
ASSIGNED TO EXAMINER
Apr 26, 2006 DOCK
NEW APPLICATION ENTERED
Apr 26, 2006 NWAP
SN ASSIGNED FOR SECT 66A APPL FROM IB
Apr 20, 2006 REPR