LALA LICIOUS Trademark

flavored, sweetened gelatin desserts; flan; milk pudding; chocolate pudding; vanilla pudding; rice pudding; dairy based desserts, namely, ice cream; grain-based beverages; amaranth based drinks not being milk substitutes, namely, grain-based beverages; puddings, namely, milk-based puddings; dairy based desserts, namely, yogurt desserts being frozen yogurt confections, yogurt-based shakes being frozen yogurt

milk and milk products, namely, ultra-pasteurized milk, skim milk, whole milk, flavored milk, de-lactose milk, low fat milk, lactose-free milk and chocolate milk, soybean milk; powdered milk; butter; cream; cheese; yogurt; yogurt-based beverages; sour cream; edible oils and fats; flavored gelatins; unflavored and unsweetened gelatins; dairy drinks in the nature of beverages consisting principally of milk; coconut milk; coconut milk-based beverages; almond milk; almond based beverages, namely, almond milk; Indian nut milk; walnut milk; walnut-based beverages, namely, walnut milk; hazelnut milk; hazelnut milk-based beverages; flax milk; flax milk-based beverages; chia milk; chia milk-based beverages; rice milk; rice based milk beverages; milk of amaranth; amaranth based beverages being milk substitutes; vegetable-based non-dairy milk substitutes; Seed-based beverages, being milk-substitutes; oat-based non-dairy beverages, namely, oat milk; substitute for walnut-based yogurt, namely, plant-based non-dairy yogurt; non-dairy yogurt substitutes; walnut-based yogurt substitutes; oat-based yogurt substitutes; almond-based yogurt substitutes; coconut-based yogurt substitutes; hazelnut-based yogurt substitute; flax-based yogurt substitute; chia-based yogurt substitutes; rice-based yogurt substitutes; amaranth-based yogurt substitute; Vegetable-based yogurt substitutes; substitute for walnut-based cheese, namely, plant-based cheese substitute; substitute for non-dairy cheese, namely, cheese; Substitute for oat-based cheese, namely, almond-based cheese; substitute for almond-based cheese, namely, raw, non-dairy cheese made from fermented cashews; Substitute for coconut-based cheese, namely, walnut-based cheese; hazelnut-based cheese substitute; substitute for cheese based on linseed; chia-based cheese substitute; rice-based cheese substitute; substitute for cheese based on amaranth; plant-based cheese substitute; substitutes for dairy products, namely, butter substitutes, margarine substitutes, cheese substitutes; cream cheese; dairy based beverages; fermented beverages, namely, cultured milk drinks containing lactic acid, yogurt, fermented milk, and probiotic shots; dairy based desserts, namely, yogurt desserts, not being frozen yogurt, yogurt-based beverages being shakes