LA TABLE DE LÉONTINE Trademark
Serial Number: 79182265 • Registration: 5088918
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Legal Representation
Correspondence Address
JULIE B. SEYLER ABELMAN FRAYNE & SCHWAB
666 3RD AVE
NEW YORK, NY 10017-4011
UNITED STATES
Trademark Details
Filing Date
August 20, 2015
Registration Date
November 29, 2016
Published for Opposition
September 13, 2016
Cancellation Date
August 20, 2025
Goods & Services
Preparations made from cereals, namely, cereal-based snack food, biscuits, tarts, cakes made with cereals; bread, pastry and confectionery, namely, pastilles and gum pastes; edible ices, sorbets, cakes, pancakes, coffee, tea, chocolate, cocoa, beverages made with coffee, tea, chocolate or cocoa; coffee or chocolate mousse, custard, pastry creams, pasta, stuffed pasta, meat pies, couscous, pizzas, quiches, pies, tarts, tortillas, and sandwiches; snacks, prepared or cooked foods or dishes made from cereals, rice, pasta, semolina, wheat, namely, wheat bread, wheat-based snack food; seasonings, condiments, namely, ketchup, salsa, chutneys, mustard, oyster sauce, sauces, salad dressings, and flavorings other than essential oils, for food, and aromatic preparations for food, namely, food flavorings and spices
Retail store services for meat, fish, fruit, vegetables, shellfish, mollusks or crustaceans, preserved, deep-frozen, frozen, dried or cooked; tinned fruits, vegetables, meat, fish, shellfish, shellfish and crustaceans, frozen, preserved, deep-frozen, dried or cooked mushrooms, milk products, charcuterie, salted meats, gratins made with vegetables, meat, fish, shellfish, crustaceans, or fruit, soups, mousses made with fruit, vegetables, fish, shellfish, crustaceans, shellfish or meat, croquettes, snacks, prepared or cooked food and dishes made with meat, fish, shellfish, crustaceans, fruit or vegetables, preparations made from cereals, bread, pastry and confectionery, edible ices, sorbets, cakes, pancakes, coffee, tea, chocolate, cocoa, beverages made with coffee, tea, chocolate or cocoa, coffee or chocolate mousse, custard, pastry creams, cream desserts, pasta, stuffed pasta, meat pies, couscous, pizzas, quiches, pies, tarts, tortillas, sandwiches, snacks, prepared or cooked food and dishes made with cereals, rice, pasta, semolina, wheat, seasonings, condiments, sauces, dressings for salad, flavorings other than essential oils, and aromatic preparations for food; commercial administration of the licensing of the goods and services of others; import-export agencies; procurement services, namely, purchase of food products and services in connection with the sale of food products for other companies; administrative processing of purchase orders; presentation of products on communication media for retail purposes; business information and advice for consumers; direct mail advertising; dissemination and distribution of advertising materials in the form of samples; dissemination of advertising material in the nature of leaflets, prospectuses, printed matter, and samples; sales promotion for others; advertising and online advertising on a computer network, advertising by direct mail
Meat, fish, fruit, vegetables, shellfish, mollusks or crustaceans, preserved, deep-frozen, frozen, dried or cooked; canned fruit, vegetables, meat, fish, shellfish, mollusks or crustaceans, mushrooms, preserved, deep-frozen, frozen, dried or cooked; milk products, excluding ice cream, ice milk and frozen yogurt; charcuterie, salted meats, gratins made with vegetables, meat, fish, shellfish, crustaceans, edible mollusks or fruit; soups, mousses made with fruit, vegetables, fish, mollusks, crustaceans, shellfish or meat, namely, meat paste, meat-based mousse and meat croquettes; snacks, prepared or cooked foods and dishes made with meat, fish, crustaceans, shellfish, fruit or vegetables, namely, stewed fruit, stewed vegetable, vegetable salad, fruit salad, fruit purees, vegetable purees, combined fruit and vegetable purees; milk desserts made with cream