LA BOHEME
DEAD

Serial Number

79271150

Owner

Limited Liability Company ?SLADKIJ ORESHEK?

Filing Date

Sep 10, 2019

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LA BOHEME Trademark

Serial Number: 79271150

LA BOHEME is a trademark filed by Limited Liability Company ?SLADKIJ ORESHEK? on September 10, 2019. The trademark is classified under Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

Limited Liability Company ?SLADKIJ ORESHEK? (5 trademarks)

d. Melechkino, stroenie 123,

Entity Type: 16

Trademark Details

Filing Date

September 10, 2019

Registration Date

Not Registered

Goods & Services

Aromatic preparations for food; vanilla flavorings for culinary purposes; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; coffee flavorings; food flavorings, other than essential oils; star aniseed; baozi [stuffed buns]; cereal bars; high-protein cereal bars; pancakes; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; noodle-based prepared meals; buns; bulgur; bread rolls; edible rice paper; edible paper; burritos; vanillin [vanilla substitute]; vareniki [stuffed dumplings]; waffles; vermicelli [noodles]; natural sweeteners; sausage binding materials; binding agents for ice cream; sea water for cooking; seaweed [condiment]; malt biscuits; cloves [spice]; mirror icing [mirror glaze]; cake frosting [icing]; glucose for culinary purposes; mustard; croûtons; buckwheat, processed; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; leaven; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; zephyr [confectionery]; fruit jellies [confectionery]; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; pasta; ginger [spice]; frozen yogurt [confectionery ices]; cocoa; cream of tartar for culinary purposes; capers; caramels [candy]; curry [spice]; ketchup [sauce]; gimbap [Korean rice dish]; kimchijeon [fermented vegetable pancakes]; quinoa, processed; quiches; gluten prepared as foodstuff; flour-based dumplings; sweetmeats [candy]; liquorice [confectionery]; peppermint sweets; mints for breath freshening; dulce de leche; cinnamon [spice]; coffee; unroasted coffee; starch for food; crackers; custard; hominy grits; semolina; oatmeal; crushed barley; groats for human food; ice cubes; corn, milled; corn, roasted; meat pies; turmeric; couscous [semolina]; noodles; soba noodles; udon noodles; ice for refreshment; candy; ice, natural or artificial; edible ices; rice cakes; lomper [potato-based flatbread]; mayonnaise; macaroons [pastry]; macaroni; maltose; hominy; piccalilli; marinades; marzipan; honey; royal jelly; ice cream; bean meal; buckwheat flour; tapioca flour; potato flour; corn flour; nut flours; flour; wheat flour; soya flour; barley meal; dessert mousses [confectionery]; chocolate mousses; muesli; mint for confectionery; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate beverages with milk; chocolate-based beverages; infusions, not medicinal; crushed oats; husked oats; okonomiyaki [Japanese savory pancakes]; onigiri [rice balls]; chocolate-coated nuts; nutmegs; stick liquorice [confectionery]; soya bean paste [condiment]; pastila [confectionery]; pastilles [confectionery]; molasses for food; pâtés en croûte; pelmeni [dumplings stuffed with meat]; pepper; allspice; peppers [seasonings]; pesto [sauce]; cookies; petit-beurre biscuits; bibimbap [rice mixed with vegetables and beef]; pies; pizzas; meat gravies; fondants [confectionery]; popcorn; powders for making ice cream; baking powder; mustard meal; pralines; condiments; meat tenderizers for household purposes; cereal preparations; oat-based food; propolis; gingerbread; spices; petits fours [cakes]; puddings; rice pudding; cake powder; fruit coulis [sauces]; ravioli; ramen [Japanese noodle-based dish]; chewing gum; chewing gum for breath freshening; relish [condiment]; rice; instant rice; wheat germ for human consumption; spring rolls; sago; sugar; palm sugar; sesame seeds [seasonings]; linseed for culinary purposes [seasoning]; processed seeds for use as a seasoning; aniseed; agave syrup [natural sweetener]; golden syrup; confectionery; batter mixes for okonomiyaki [Japanese savory pancakes]; baking soda [bicarbonate of soda for cooking purposes]; malt for human consumption; salt for preserving foodstuffs; cooking salt; celery salt; sherbets [ices]; ham glaze; cranberry sauce [condiment]; soya sauce; tomato sauce; pasta sauce; sauces [condiments]; apple sauce [condiment]; spaghetti; seasonings; chocolate-based spreads; chocolate spreads containing nuts; preparations for stiffening whipped cream; shaved ice with sweetened red beans; rusks; breadcrumbs; sushi; senbei [rice crackers]; sandwiches; tabbouleh; tacos; tapioca; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; garden herbs, preserved [seasonings]; chocolate decorations for cakes; vinegar; beer vinegar; ferments for pastes; halvah; bread; unleavened bread; corn flakes; oat flakes; chips [cereal products]; hot dog sandwiches; flowers or leaves for use as tea substitutes; jiaozi [stuffed dumplings]; chicory [coffee substitute]; tea; iced tea; chutneys [condiments]; minced garlic [condiment]; cheeseburgers [sandwiches]; chow-chow [condiment]; saffron [seasoning]; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils; husked barley

Filing History

NEW REPRESENTATIVE AT IB RECEIVED
Jun 2, 2023 NREP
NEW REPRESENTATIVE AT IB RECEIVED
Jun 25, 2022 NREP
FINAL DECISION TRANSACTION PROCESSED BY IB
Aug 14, 2021 FINT
FINAL DISPOSITION NOTICE SENT TO IB
Jul 28, 2021 FICS
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Jul 28, 2021 FICR
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Apr 24, 2021 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Apr 7, 2021 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Apr 7, 2021 OPNR
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Jul 28, 2020 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Jul 28, 2020 ABN2
REFUSAL PROCESSED BY IB
Feb 1, 2020 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jan 15, 2020 RFCS
REFUSAL PROCESSED BY MPU
Jan 15, 2020 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Dec 18, 2019 RFCR
NON-FINAL ACTION WRITTEN
Dec 17, 2019 CNRT
ASSIGNED TO EXAMINER
Dec 11, 2019 DOCK
APPLICATION FILING RECEIPT MAILED
Nov 19, 2019 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Nov 13, 2019 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Nov 7, 2019 REPR