L'ÉPICURIEN ARTISAN DU GOÛT
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L'ÉPICURIEN ARTISAN DU GOÛT Trademark

Serial Number: 79203266 • Registration: 5393359

L'ÉPICURIEN ARTISAN DU GOÛT is a trademark filed by L'EPICURIEN, Société par actions simplifiée on October 7, 2016. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 35 (Advertising & Business). The application is currently registered and active.

Owner Contact Info

L'EPICURIEN, Société par actions simplifiée

ZA La Méridienne
LE BOSC F-34700 , FR

Entity Type: 99

Trademark Details

Filing Date

October 7, 2016

Registration Date

February 6, 2018

Published for Opposition

November 21, 2017

Goods & Services

Vinegar; condiments, namely, sauces, [ pepper sauces, ] chutneys, mustard, dried fig-based condiment, and balsamic vinegar; [ spices; chocolate; cocoa spreads; ] honey, [ treacle; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, bread, pastry, edible ices; sherbets; yeast, baking powder; salt, ] mustard; chutney; [ pancakes; ] cookies; [ cakes; rusks; beverages based on cocoa, coffee, chocolate or tea; ] seasonings; spiced biscuits; salted biscuits; [ capers; shrimp chips; corn chips; ] fruit coulis; [ crèmes brûlées; wheat-based snacks; cereal-based snacks; rice-based snacks; spices for cooking; custards; royal jelly for human consumption not for medical use; processed grains; breadsticks; processed herbs; ] marinades; [ molasses for food; chocolate mousses; nougat; gingerbread; almond paste; pasta; dried pasta; ] chocolate spreads containing nuts; chocolate pastes; fruit jellies being confectionery [ ; pasties; poultry and game meat pies; pastry, namely, pâtés en croûte; propolis bee glue for human consumption; ravioli; maple syrup; molasses syrup for culinary use; chocolate syrups; tarts; toasts; pies ]

[ Presentation of goods on all communication media, for retail purposes; online advertising on a computer network; business administration services for the processing of sales made on the Internet; advertising and sales promotion services; advertising; commercial business management; commercial administration; dissemination of advertising material in the form of leaflets, prospectuses, printed matter, samples; computerized file management; organization of exhibitions for commercial or advertising purposes; dissemination of advertisements; commercial information and advice for consumers in the nature of providing promotional materials, flyers, and recipes; providing consumer information advice to consumers concerning a selection of products and items to be sold; organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; sales promotion for others; demonstration of goods for advertising purposes; sales promotion services at point of purchase or sale, for others; administrative processing of orders; computerized on-line ordering services featuring delicatessen food; marketing and promotional services ]

Preserved, processed, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; candied fruits and vegetables; fruit jams; fruit compote; fruit-based spreads; fruit spreads; [ hazelnut spreads; ] garlic-based spreads; [ meat-based spreads; dehydrated fruit pastes; cheeses; meat, fish not live, poultry and game; meat extracts; eggs; ] edible oils [ and fats; fats for food; butter; charcuterie; salted meats; crustaceans not live; processed, preserved, prepared and dried meat; preserved, jellied, smoked and marinated fish; prepared stock; fruit chips; vegetable chips; bouillon concentrates; fruit peel; fruit-based snack food; dried fruit-based snacks; candied fruit snacks; processed edible flowers; processed cheese; ] processed fruits; [ jellies for food; ] fruit jellies; vegetable jellies; [ meat jellies; vegetable soup preparations; vegetable juices for cooking; ] processed vegetables; marmalades; [ vegetable mousses; ] vegetable compote; preserved olives; processed olives; [ dried olives; ] prepared olives; fruit paste; [ potato chips; potages, namely, soups; fruit pulps; fruit purées; mashed vegetables; crushed vegetables; ] tapenade; [ fish mousses; meat-based mousses; grilled vegetables; ] pickled vegetables; pickled fruits; [ bottled fruits; crystallized fruits; stewed fruits; ] confit in the nature of a cooked edible flower based spread; [ soy chips; ] appetizers, namely, paté, vegetable-based spreads

Filing History

INTERNATIONAL REGISTRATION RENEWED
Aug 27, 2026 RNWL
LIMITATION OF GOODS RECEIVED FROM IB
Jul 23, 2026 LIMG
IRREGULARITY ON INVALIDATION RECEIVED FROM IB
Oct 31, 2025 IRIV
GENERIC MADRID TRANSACTION SENT TO IB
Oct 1, 2025 XXSS
GENERIC MADRID TRANSACTION CREATED
Oct 1, 2025 XXCR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
May 26, 2025 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Sep 26, 2024 NA75
REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Sep 26, 2024 C75P
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sep 23, 2024 APRE
TEAS SECTION 71 & 15 RECEIVED
Jan 19, 2024 ES75
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Feb 6, 2023 REM3
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Feb 1, 2019 TCCA
FINAL DECISION TRANSACTION PROCESSED BY IB
Jul 6, 2018 FINO
GENERIC MADRID TRANSACTION SENT TO IB
May 15, 2018 XXSS
GENERIC MADRID TRANSACTION CREATED
May 15, 2018 XXCR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
May 6, 2018 FICR
REGISTERED-PRINCIPAL REGISTER
Feb 6, 2018 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Nov 21, 2017 NPUB
PUBLISHED FOR OPPOSITION
Nov 21, 2017 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Nov 1, 2017 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Oct 6, 2017 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Sep 20, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 20, 2017 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sep 20, 2017 TROA
REFUSAL PROCESSED BY IB
Apr 15, 2017 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Mar 24, 2017 RFCS
REFUSAL PROCESSED BY MPU
Mar 24, 2017 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 24, 2017 RFCR
NON-FINAL ACTION WRITTEN
Mar 23, 2017 CNRT
APPLICATION FILING RECEIPT MAILED
Mar 21, 2017 MAFR
ASSIGNED TO EXAMINER
Mar 17, 2017 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Mar 17, 2017 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Mar 16, 2017 REPR