L'ATELIER DE JOËL ROBUCHON
DEAD

Serial Number

78978275

Owner

European Development Holding S.A.

Attorney

Jess M. Collen

Filing Date

Oct 29, 2003

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L'ATELIER DE JOËL ROBUCHON Trademark

Serial Number: 78978275 • Registration: 3409256

L'ATELIER DE JOËL ROBUCHON is a trademark filed by European Development Holding S.A. on October 29, 2003. The trademark is classified under Class 38 (Telecommunications), Class 41 (Education & Entertainment), Class 42 (Computer & Scientific), Class 16 (Paper Goods), Class 21 (Housewares), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 32 (Light Beverages), Class 33 (Wine & Spirits), Class 34 (Smokers Articles). The application is currently no longer active.

Owner Contact Info

European Development Holding S.A. (3 trademarks)

13, rue General Patton
Howald L2317 , LU

Entity Type: 03

Trademark Details

Filing Date

October 29, 2003

Registration Date

April 8, 2008

Published for Opposition

July 26, 2005

Cancellation Date

January 16, 2016

Goods & Services

Coffee, grain coffee substitute, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely cereal based snack food, ready-to-eat, cereal derived food bars, bread, pastry and confectionery sweets, namely, candy; flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces, condiments, namely seasonings, pickles, ketchup; spices; ice; ready-made cooking, namely, prepared, frozen and packaged entrees consisting primarily of pasta or rice; cream desserts, namely, puddings and custards

Educational services, namely, conducting, seminars, conferences, classes in the field of cooking and gastronomy; training services in the field of cooking and gastronomy, entertainment services, namely, organizing community sporting and cultural activities; publication of books and periodicals; electronic publishing; book loaning through library services; production of shows and motion picture films; rental of films, phonographic recordings, movie projection apparatus and of accessories for theater scenery; video tape editing; editing of radio and television programs; organization of exhibitions for cultural or education purposes; lottery services; talent agencies; reservation of tickets for shows; providing recognition and incentives by the way of awards to demonstrate excellence in the field of cooking and gastronomy

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, namely condensed milk, powdered milk, dairy products namely natural yoghurts, low fat yoghurts, fruit yoghurts, yoghurt drinks, thick creamy yoghurts, Greek yoghurts, crème fraiche, light cream, heavy cream, chantilly cream, butter, cheese; edible oils and fats; ready-made cooking, namely frozen, preserved, dried and prepared entrees consisting primarily of meat, fish, poultry or vegetables; soups, preparations for making soups, broth, preparations for making broth; and pickles

Paper, cardboard and goods of such materials, namely, cardboard, cardboard containers, cardboard boxes, cardboard tubes; paper bags, envelopes, printed matter, namely, brochures, books, newspapers, periodicals, journals, magazines, manuals about gastronomy and cooking; photographs; artists' materials comprising of brushes, pencils, pens; typewriters; office supplies, namely, stationary and envelopes, adhesive tape for stationary and household use, bookbinding tape, bookbinding glue, maps, folders, file organizers, notepads, notepad holders, paper pads; plastic material for wrapping, namely, bags, sachets, film and sheets; print typefaces; filter paper; printed reports featuring information relative to cooking and gastronomy

Internet cafe services, namely, providing telecommunications connections to the internet in a cafe environment; telecommunications services by computer terminals, by telematics, radio, telegraph, telephone; television program broadcasting; radio, televised broadcasts; electronic messaging; computer-assisted transmission of messages and images; transmission of information and documentaries or films by satellite, by cable, by television broadcast of programs; transmission of information contained in data banks; online messaging services; electronic message transmission services via the Internet, telephone and computer in the field of gastronomy and cooking; telecommunication services, namely, electronic exchange of data; data transmission and communication via national and international networks, the Internet or any other international communication network

Tobacco; articles for smokers not of precious metals, namely, cigar and cigarette cases, cigarette holders; matches; cigar and cigarette boxes, lighters and ashtrays not of precious metals; cigars, cigarettes; cigar cutters; smoking pipes; herbs for smoking; gas reservoirs for lighters

Alcoholic beverages other than beers, namely, alcoholic essences, alcoholic extracts of spirituous liquors; wine; beverages containing alcohol, namely, alcoholic coffee-based beverages, alcoholic punch

Household or kitchen utensils, not of precious metal, namely, dishes, glasses; hair combs; sponges, namely, bath sponges, cleaning sponges; hair brushes; cleaning materials, namely, cloths, cleaning mitts of fabric; steel wool for cleaning; uncut or partially finished glass comprising of bust, figures; beverage glassware

Beers; mineral and aerated waters; fruit drinks and fruit juices; preparations for making beverages, namely concentrates, syrups or powders used in the preparations of soft drinks, and fruit drinks, non-alcoholic beverages, namely, malt coolers

Agricultural, horticultural and forest products, namely, grains; seeds for planting; animal feed; live animals; live and dried flowers; and plant seeds; malt for food purposes

Scientific and technological services as well as research and development services related thereto, in the field of gastronomy; testing materials used in the field of gastronomy and cooking; industrial analysis and research in the field of gastronomy; medical laboratories; legal services; technical consultation and research in the field of recipe creation and development

Filing History

ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Jan 22, 2016 ERRR
CANCELLED SEC. 8 (6-YR)
Jan 16, 2016 C8..
TTAB RELEASE CASE TO TRADEMARKS
Apr 28, 2014 TMBN
CANCELLATION TERMINATED NO. 999999
Apr 28, 2014 CANT
CANCELLED SECTION 18-PARTIAL
Apr 25, 2014 C18P
CANCELLATION GRANTED NO. 999999
Apr 22, 2014 CANG
CANCELLATION INSTITUTED NO. 999999
Jan 8, 2014 PETC
REGISTERED-PRINCIPAL REGISTER
Apr 8, 2008 R.PR
1(B) BASIS DELETED; PROCEED TO REGISTRATION
Mar 4, 2008 DP1B
NOTICE OF ALLOWANCE CANCELLED
Feb 27, 2008 IUCN
TEAS DELETE 1(B) BASIS RECEIVED
Feb 27, 2008 D1BR
NOA MAILED - SOU REQUIRED FROM APPLICANT
Aug 28, 2007 NOAM
NOTICE OF DESIGN SEARCH CODE MAILED
Mar 29, 2007 MDSC
DIVISIONAL PROCESSING COMPLETE
Mar 28, 2007 DPCC
DIVISIONAL REQUEST RECEIVED
Mar 13, 2006 DRRR
PAPER RECEIVED
Mar 13, 2006 MAIL
PAPER RECEIVED
Mar 7, 2006 MAIL
OPPOSITION INSTITUTED NO. 999999
Feb 2, 2006 OP.I
EXTENSION OF TIME TO OPPOSE RECEIVED
Aug 10, 2005 ETOF
PUBLISHED FOR OPPOSITION
Jul 26, 2005 PUBO
NOTICE OF PUBLICATION
Jul 6, 2005 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Jun 13, 2005 PREV
ASSIGNED TO LIE
Jun 13, 2005 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Jun 2, 2005 CNSA
EXAMINERS AMENDMENT MAILED
Jun 2, 2005 CNEA
EXAMINERS AMENDMENT -WRITTEN
Jun 2, 2005 CNEA
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Jun 1, 2005 ZZZX
WITHDRAWN BEFORE PUBLICATION
May 27, 2005 CWBP
PAPER RECEIVED
May 24, 2005 MAIL
LAW OFFICE PUBLICATION REVIEW COMPLETED
Mar 11, 2005 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Jan 31, 2005 CNSA
EXAMINER'S AMENDMENT ENTERED
Jan 31, 2005 XAEC
EXAMINERS AMENDMENT MAILED
Dec 17, 2004 CNEA
EXAMINERS AMENDMENT -WRITTEN
Dec 16, 2004 CNEA
EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION MAILED
Dec 1, 2004 CPEA
EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Dec 1, 2004 CPEA
ASSIGNED TO LIE
Nov 10, 2004 ALIE
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Nov 9, 2004 ZZZX
APPROVED FOR PUB - PRINCIPAL REGISTER
Oct 30, 2004 CNSA
EXAMINER'S AMENDMENT ENTERED
Oct 26, 2004 XAEC
EXAMINERS AMENDMENT MAILED
Oct 14, 2004 CNEA
EXAMINERS AMENDMENT -WRITTEN
Oct 13, 2004 CNEA
FINAL REFUSAL MAILED
Sep 29, 2004 CNFR
FINAL REFUSAL WRITTEN
Sep 29, 2004 CNFR
AMENDMENT FROM APPLICANT ENTERED
Sep 27, 2004 ACEC
PAPER RECEIVED
Sep 13, 2004 MAIL
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 9, 2004 CRFA
NON-FINAL ACTION MAILED
Mar 9, 2004 CNRT
ASSIGNED TO EXAMINER
Feb 27, 2004 DOCK
NEW APPLICATION ENTERED
Nov 21, 2003 NWAP