KYNDA Trademark
Serial Number: 79351050 • Registration: 7410642
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Jason Paul Blair NEAL & McDEVITT, LLC
2801 Lakeside Drive
Suite 201
Bannockburn, IL 60015
United States
Trademark Details
Filing Date
August 10, 2022
Registration Date
June 11, 2024
Published for Opposition
March 26, 2024
Goods & Services
Fermented mycelium-based biomass for further manufacture, sold as a component ingredient of pasta, bread, pretzels, pita bread, sandwich wraps, savory sauces used as condiments, chutneys, seasoning pastes, vegan mayonnaise, vegan pizzas, prepared vegan meals consisting primarily of rice, pasta, or cereal
Fermented mycelium-based biomass for further manufacture, sold as a component ingredient of meat substitutes, poultry substitutes, vegetarian and vegan egg substitutes, vegetarian and vegan charcuterie, vegetable and vegan burger patties, prepared meals consisting principally of meat or poultry substitutes, and prepared meals consisting principally of vegetables or fungi