Serial Number
88539174
Owner
Kitchen On Fire, LLCFirst Use Date
Dec 3, 2007
Filing Date
Jul 26, 2019
KITCHEN ON FIRE Trademark
Serial Number: 88539174 • Registration: 6331436
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Kitchen On Fire, LLC
1509A Shattuck Avenue
Berkeley, CA 94709
United States
Trademark Details
Filing Date
July 26, 2019
Registration Date
April 27, 2021
First Use Anywhere
December 3, 2007
First Use in Commerce
December 3, 2007
Published for Opposition
February 9, 2021
Goods & Services
Downloadable electronic publications in the nature of magazines, newsletters, books, articles in the field of the culinary arts, cooking, baking, mixology, nutrition, wellness, food preparation, party planning, food presentation, knife skills, and cooking technique; Downloadable educational media, namely, audio files, video recordings, audio-visual works, multimedia works featuring information in the fields of the culinary arts, cooking, baking, mixology, nutrition, wellness, food preparation, party planning, food presentation, knife skills, and cooking technique; Audio books in the nature of cookbooks and information in the fields of the culinary arts, cooking, baking, mixology, nutrition, wellness, food preparation, party planning, food presentation, knife skills, and cooking technique; Digital media, namely, pre-recorded video cassettes, digital video discs, digital versatile discs, downloadable audio and video recordings, DVDs, and high definition digital discs featuring information in the fields of the culinary arts, cooking, baking, mixology, nutrition, wellness, food preparation, party planning, food presentation, knife skills, and cooking technique; Downloadable e-books in the field of the culinary arts, cooking, baking, mixology, nutrition, wellness, food preparation, party planning, food presentation, knife skills, and cooking technique
Cook books; Publications, namely, cookbooks, books, booklets, newsletters, magazines, articles, recipe cards, and brochures in the fields of the culinary arts, cooking, baking, mixology, nutrition, wellness, food preparation, party planning, food presentation, knife skills, how-to prepare meals and cooking technique