KEEP ON RANCHING
DEAD

Serial Number

87291763

Owner

Nurture Ranch

First Use Date

Dec 2, 2016

Filing Date

Jan 6, 2017

Add to watchlist:

No watchlists yet
View on USPTO

KEEP ON RANCHING Trademark

Serial Number: 87291763 • Registration: 5265208

KEEP ON RANCHING is a trademark filed by Nurture Ranch on January 6, 2017. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Owner Contact Info

Nurture Ranch (7 trademarks)

2770 Main Street Suite 234
Frisco, TX 75033

Entity Type: 16

Trademark Details

Filing Date

January 6, 2017

Registration Date

August 15, 2017

First Use Anywhere

December 2, 2016

First Use in Commerce

December 2, 2016

Published for Opposition

May 30, 2017

Cancellation Date

March 1, 2024

Goods & Services

Beef; Beef jerky; Beef patties; Beef slices; Beef stew; Beef tallow; Corned beef; Corned beef hash; Dried beef; Prepared beef; Roast beef

Filing History

CANCELLED SEC. 8 (6-YR)
Mar 1, 2024 C8..
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Aug 15, 2022 REM1
REGISTERED-PRINCIPAL REGISTER
Aug 15, 2017 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 30, 2017 NPUB
PUBLISHED FOR OPPOSITION
May 30, 2017 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 10, 2017 NONP
LAW OFFICE PUBLICATION REVIEW COMPLETED
Apr 25, 2017 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 21, 2017 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 20, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 20, 2017 CRFA
ASSIGNED TO LIE
Apr 13, 2017 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 30, 2017 TROA
TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 20, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 19, 2017 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Mar 19, 2017 TROA
NOTIFICATION OF PRIORITY ACTION E-MAILED
Mar 17, 2017 GPRN
PRIORITY ACTION E-MAILED
Mar 17, 2017 GPRA
PRIORITY ACTION WRITTEN
Mar 17, 2017 CPRA
ASSIGNED TO EXAMINER
Mar 7, 2017 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 13, 2017 NWOS
NEW APPLICATION ENTERED
Jan 10, 2017 NWAP