KATJES CHOCJES THE PURE THING
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Serial Number

79294670

Owner

Katjes Fassin GmbH & Co. KG

Attorney

Dax Alvarez

Filing Date

Aug 19, 2020

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KATJES CHOCJES THE PURE THING Trademark

Serial Number: 79294670 • Registration: 6522618

KATJES CHOCJES THE PURE THING is a trademark filed by Katjes Fassin GmbH & Co. KG on August 19, 2020. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Katjes Fassin GmbH & Co. KG (65 trademarks)

Emmerrich D-4240 , DE

Entity Type: 13

Trademark Details

Filing Date

August 19, 2020

Registration Date

October 19, 2021

Published for Opposition

August 3, 2021

Goods & Services

Flavourings, other than essential oils, for beverages; baking powder; pastries; sweetmeats being candy; sherbet lollipops; buns; bread; bread rolls; petit-beurre biscuits; corn flakes; ice cream; iced tea; peanut confectionery, namely, peanut brittle; fondants being confectionery; fruit gums being fruit flavored gum sweets and wine-flavored fruit gum sweets; fruit sauce; fruit jellies being candy; tea-based beverages; groats for human food; spices; honey; frozen yoghurt being confectionery ices; coffee; cocoa; cocoa products, namely, powder, spreads, mixes; cocoa-based beverages; candy sugar for food purposes; caramels being candy; chewing gums for non-medical purposes; biscuits; petits fours; confectionery, namely, frozen confectionery, candy and chocolates; crackers in the nature of biscuits; cakes; cake powder, namely, cake mixes; liquorice being confectionery; stick liquorice being confectionery; gingerbread; lollipops; macaroons being pastries; maltose for food; almond confectionery, namely, almond cake, almond cookies, almond paste, turron; marzipan; chocolate-based beverages with milk; non-medicated confectionery in the nature of lozenges; mint for confectionery, namely, mint candy; puddings; popcorn; sherbet snacks; chocolate; vegan chocolate; chocolate-based beverages; sherbets being ices; edible ices; foam gum sweets being confectionery; glucose for culinary purposes, both loose and compressed; waffles; wine gums; pralines; bonbons made of sugar; confectionery for decorating Christmas trees; rusks; sherbet powder, namely, sugar confectionery; sherbet powder mixes; puffed rice; puffed rice balls with sherbet cover; puffed rice balls with sherbet powder cover; vegan sweets; vegan sugar confectionery; none of the foregoing containing animal-derived ingredients

Filing History

FINAL DECISION TRANSACTION PROCESSED BY IB
Apr 18, 2022 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Mar 30, 2022 FICS
FINAL DISPOSITION PROCESSED
Mar 30, 2022 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Jan 19, 2022 FICR
REGISTERED-PRINCIPAL REGISTER
Oct 19, 2021 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Aug 3, 2021 NPUB
PUBLISHED FOR OPPOSITION
Aug 3, 2021 PUBO
NOTIFICATION PROCESSED BY IB
Aug 1, 2021 GPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Jul 14, 2021 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Jul 14, 2021 OP2R
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jul 14, 2021 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Jun 29, 2021 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Jun 14, 2021 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jun 14, 2021 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 14, 2021 TROA
TEAS/EMAIL CORRESPONDENCE ENTERED
Jun 11, 2021 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jun 10, 2021 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 10, 2021 TROA
REFUSAL PROCESSED BY IB
Jan 24, 2021 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jan 5, 2021 RFCS
REFUSAL PROCESSED BY MPU
Jan 4, 2021 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Dec 17, 2020 RFCR
NON-FINAL ACTION WRITTEN
Dec 16, 2020 CNRT
ASSIGNED TO EXAMINER
Dec 9, 2020 DOCK
APPLICATION FILING RECEIPT MAILED
Oct 9, 2020 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 5, 2020 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Oct 1, 2020 REPR