JACK'S CREEK, ORIGIN OF AUSTRALIA, BLACK ANGUS
LIVE

Serial Number

90829979

Owner

Warmoll Foods Pty Ltd

Attorney

Frank J. Bonini, Jr.

Filing Date

Jul 15, 2021

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JACK'S CREEK, ORIGIN OF AUSTRALIA, BLACK ANGUS Trademark

Serial Number: 90829979 • Registration: 7265615

JACK'S CREEK, ORIGIN OF AUSTRALIA, BLACK ANGUS is a trademark filed by Warmoll Foods Pty Ltd on July 15, 2021. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently registered and active.

Owner Contact Info

Warmoll Foods Pty Ltd (7 trademarks)

PO Box 316
Tamworth NSW 2340 , AU

Entity Type: 99

Trademark Details

Filing Date

July 15, 2021

Registration Date

January 9, 2024

Published for Opposition

January 10, 2023

Goods & Services

Alimentary preserves made of meat, namely, canned and dried meat; chilled foods consisting predominantly of meat, namely, frozen meat, prepared vacuum packed cuts of uncooked meat; chilled meals made from meat, namely, frozen meals consisting primarily of meat; chopped meat patties; corned meat; extracts of meat; food pastes made from meat; raw foodstuffs consisting of sausage meat, namely, sausages intended for cooking; fresh meat; frozen meat; grilled meat; meat, namely, uncooked hamburger patties; meat broth concentrates; meat broth paste; meat conserves, namely, meat pastes, meat jellies; meat extracts; meat pates; meat, tinned; minced meat; pastes containing meat in the nature of meat pastes; pie fillings of meat being beef; pre-cooked meat dishes being meat chops; prepared meat cuts, namely, cuts of meat being beef cuts; steaks of meat; undercuts of meat; beef meat for food; beef fat for food; beef products, namely, beef patties; corned beef; dehydrated beef, namely, chipped beef sold for use other than as a snack food; dehydrated beef broth; dehydrated beef extract; powdered beef; all of the aforementioned comprised in whole or in significant part of Black Angus beef; prepared meat cuts, namely, lamb meat, and pork meat; prepared meat cuts, namely, cuts of meat being pork cuts, lamb cuts or chicken cuts; and turkey meat cuts

Filing History

NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED
Nov 4, 2025 NURC
CORRECTION UNDER SECTION 7 - PROCESSED
Oct 15, 2025 COC.
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Oct 6, 2025 APRE
TEAS SECTION 7 REQUEST RECEIVED
Jul 2, 2025 ES7R
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jan 9, 2024 NRCC
REGISTERED-PRINCIPAL REGISTER
Jan 9, 2024 R.PR
TTAB RELEASE CASE TO TRADEMARKS
Dec 5, 2023 TMBN
OPPOSITION TERMINATED NO. 999999
Dec 5, 2023 OP.T
OPPOSITION DISMISSED NO. 999999
Dec 5, 2023 OP.D
OPPOSITION INSTITUTED NO. 999999
Jul 7, 2023 OP.I
EXTENSION OF TIME TO OPPOSE RECEIVED
Jan 17, 2023 ETOF
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jan 10, 2023 NPUB
PUBLISHED FOR OPPOSITION
Jan 10, 2023 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Dec 21, 2022 NONP
LAW OFFICE PUBLICATION REVIEW COMPLETED
Dec 8, 2022 PREV
ASSIGNED TO LIE
Dec 1, 2022 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Nov 15, 2022 CNSA
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Nov 15, 2022 ZZZX
APPROVED FOR PUB - PRINCIPAL REGISTER
Nov 15, 2022 CNSA
EXAMINER'S AMENDMENT ENTERED
Nov 14, 2022 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Nov 14, 2022 GNEN
EXAMINERS AMENDMENT E-MAILED
Nov 14, 2022 GNEA
EXAMINERS AMENDMENT -WRITTEN
Nov 14, 2022 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Oct 3, 2022 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Oct 1, 2022 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Oct 1, 2022 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
May 24, 2022 GNRN
NON-FINAL ACTION E-MAILED
May 24, 2022 GNRT
NON-FINAL ACTION WRITTEN
May 24, 2022 CNRT
ASSIGNED TO EXAMINER
Feb 2, 2022 DOCK
ASSIGNED TO EXAMINER
Oct 27, 2021 DOCK
NOTICE OF DESIGN SEARCH CODE E-MAILED
Sep 21, 2021 MDSC
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 18, 2021 NWOS
NEW APPLICATION ENTERED
Jul 19, 2021 NWAP