Serial Number
78673665
Owner
GODDARD CATERING GROUP (BARBADOS) LTD.Attorney
DANIEL F. ZENDELFiling Date
Jul 19, 2005
ISLAND GRAB 'N' GO Trademark
Serial Number: 78673665 • Registration: 3885444
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Class 33 - Wine & Spirits
Alcoholic beverages (except beers)
Owner Contact Info
Grantley Adams Industrial Park
Christ Church , BB
Entity Type: 11
Legal Representation
Trademark Details
Filing Date
July 19, 2005
Registration Date
December 7, 2010
Published for Opposition
March 23, 2010
Cancellation Date
May 28, 2014
Goods & Services
Milkshakes; fruit jellies; biscuits, rolls, bread, ginger bread, bread rolls, buns, cakes; edible decorations for cakes; cereal-based chips; chocolate; chocolate food beverages not being dairy based or vegetable based; prepared cocoa-based beverages; coffee, grain or chicory based coffee substitutes; coffee beverages with milk, coffee flavored syrup used in making food beverages; unroasted coffee; coffee-based beverages, condiments, namely, ginger, pimento, pepper powder, processed herbs and spices; confectionery for decorating Christmas trees; cookies; popcorn, roasted corn; crackers; farinaceous food pastes for human consumption; tarts; pancakes; puddings; quiches; rice cakes; pies, pastries; meat pies; pizzas; cocktail snacks consisting primarily of crackers, pretzels, candied nuts and popped popcorn; sandwiches; sorbets; flavored ices; spring rolls; tea, iced tea, tea-based beverages with fruit flavoring; waffles; frozen yogurt, frozen soft-serve yogurt; confectionery ices; foods prepared from fish, namely, fish sandwiches; ice-cream, soft-serve ice cream
Meat, meat extracts; fish; shellfish, namely, crustacea and mollusca; fish fillets; food products made from fish, namely, fish croquettes, fish cakes, fish sausages; preserved fish, tinned fish, salted preserved fish; foods prepared from fish, namely, fish cutters; fried fish; shell fish, not live, for human consumption, namely, lobster, spiny lobster; tuna fish; caviar; oysters; salmon; fish not live; poultry and game; tinned meat, ham, bacon; herrings; dried and cooked fruits; preserved mushrooms; processed nuts; liver pate; processed vegetables; vegetable salads; jellies, jams; eggs; cheese; milk; cream; dairy products, namely, dairy-based beverages and yogurt; edible oils and fats; fruit preserves and pickles; black pudding; frosted fruits, frozen fruits, fruit chips, fruit peel, preserved fruit; fruit preserved in alcohol; fruit pulp, fruit salads, stewed fruit, crystallized fruits, frosted fruits, tinned fruits; potato chips, potato crisps, potato fritters, potato croquettes, potato flakes; dairy based chocolate food beverages; dairy based cocoa food beverages
Aperitifs, alcoholic beverages containing fruit, alcoholic bitters, brandy, hard cider, prepared alcoholic cocktails, liqueurs and distilled spirits; alcoholic fruit extracts; gin, peppermint liqueurs, rum, vodka, whisky, wine
Smoothies, aerated water; almond milk beverage; non-alcoholic aperitifs; non-alcoholic beverages, namely, carbonated beverages; whey beverages; non-alcoholic cider, non-alcoholic cocktail mixes, non-alcoholic fruit juice beverages; fruit juices; ginger ale, lemonade, mineral water; essences for the preparation of mineral waters not in the nature of essential oils; non-alcoholic fruit extracts; soft drinks flavored with peanut milk; sarsaparilla; seltzer water; sherbet beverages; soda water; sorbet beverages; tomato juice beverages, vegetable juice beverages; drinking water, table water
Bar services, cafes, cafeterias, canteens, catering of food and drink; restaurant services, self- service restaurants, snack-bars
