INGREDIENTE AZUL
LIVE
Serial Number
97731669
Owner
San Bartolo Farms, Inc.Attorney
George U. WinneyFiling Date
Dec 26, 2022
INGREDIENTE AZUL Trademark
Serial Number: 97731669
INGREDIENTE AZUL is a trademark filed by
San Bartolo Farms, Inc.
on December 26, 2022. The trademark is classified under Class 33 (Wine & Spirits).
The application is currently pending registration.
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
George U. Winney GAMMAGE & BURNHAM, PLC
40 N. CENTRAL AVE., 20TH FLOOR
PHOENIX, AZ 85004
United States
Trademark Details
Filing Date
December 26, 2022
Registration Date
Not Registered
Published for Opposition
November 7, 2023
Goods & Services
Distilled spirits; Ready-to-drink alcoholic beverages, other than beer-based; Distilled agave liquor
Filing History
SOU TEAS EXTENSION RECEIVED
May 12, 2026 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Dec 24, 2025 EXRA
SOU EXTENSION 4 GRANTED
Dec 23, 2025 EX4G
SOU EXTENSION 4 FILED
Dec 23, 2025 EXT4
SOU TEAS EXTENSION RECEIVED
Dec 23, 2025 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 25, 2025 EXRA
SOU EXTENSION 3 GRANTED
Jun 24, 2025 EX3G
SOU EXTENSION 3 FILED
Jun 24, 2025 EXT3
SOU TEAS EXTENSION RECEIVED
Jun 24, 2025 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Mar 3, 2025 EXRA
SOU EXTENSION 2 GRANTED
Dec 12, 2024 EX2G
SOU EXTENSION 2 FILED
Dec 12, 2024 EXT2
SOU TEAS EXTENSION RECEIVED
Dec 12, 2024 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jul 1, 2024 EXRA
SOU EXTENSION 1 GRANTED
Jul 1, 2024 EX1G
SOU EXTENSION 1 FILED
Jul 1, 2024 EXT1
SOU TEAS EXTENSION RECEIVED
Jul 1, 2024 EEXT
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Jan 2, 2024 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Nov 7, 2023 NPUB
PUBLISHED FOR OPPOSITION
Nov 7, 2023 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Oct 18, 2023 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 29, 2023 CNSA
ASSIGNED TO EXAMINER
Sep 25, 2023 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 20, 2023 NWOS
NEW APPLICATION ENTERED
Dec 29, 2022 NWAP
