INDIASAY
LIVE

Serial Number

88666137

Owner

TAS Investments Ltd.

Attorney

Todd A. Denys

Filing Date

Oct 23, 2019

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INDIASAY Trademark

Serial Number: 88666137 • Registration: 7691675

INDIASAY is a trademark filed by TAS Investments Ltd. on October 23, 2019. The trademark is classified under Class 1 (Chemicals), Class 2 (Paints), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 32 (Light Beverages). The application is currently registered and active.

Owner Contact Info

TAS Investments Ltd. (2 trademarks)

Surrey, B.C. V3W4H7 , CA

Entity Type: 03

Trademark Details

Filing Date

October 23, 2019

Registration Date

February 18, 2025

Published for Opposition

December 31, 2024

Goods & Services

Rice; rice side dishes; rice sticks; fruit pastes for flavoring of food; chutney; rose syrup and roohatza syrup for flavoring food or beverages; hot sauce; fruit sauce; vinegar; sugar; flour; baking powder; baking soda; corn starch; custard powder; yeast; marshmallows; food flavouring other than essential oils; flavoured and sweetened gelatin crystals; tapioca pearls; spices; pickling spices; seasonings; dessert puddings; fruit and vegetable batter mixes, namely, mixes for making batters for fruits and vegetables; onion ring batter mixes; breakfast cereals; frozen pastry; processed herbs for food purposes; cookies; crackers; pancake mixes; relishes; salsa; honey; ketchup; mayonnaise; mustard; salad dressings; meat, vegetable, fruit and hot chilli sauces sold pre-made and in dry packages; noodles and pasta; bread; ice cream; frozen desserts, namely, sorbet and yogurt; perogies; corn-based snack food; tortilla chips; popcorn; cheese crackers; pretzels; sesame sticks; taco chips; coffee, tea, iced tea; flatbread, namely, roti; flatbread, namely, prantha; cakes; biscuits, herb pastes

Dairy products, namely, milk, cheese, butter and yoghurt, paneer; vegetable pastes; unflavoured and unsweetened gelatin crystals; dried fruit; broth; soup; canned soup; soup mixes; canned, frozen, processed, pickled and dried vegetables; tofu; meat; fish, namely, processed fish; chicken; dried beans; canned, frozen and dried fruits; dried lentils; roasted nuts; prepared sunflower seeds; roasted and ground sesame seeds, not being seasonings or flavorings; dried dates; peanut butter; pickles; canned processed olives; coconut cream; oils for cooking; canned and powdered milk; frozen meat dinners, namely, pre-packaged dinners consisting of meat; margarine; snack mixes comprised of processed nuts, processed seeds and dried fruit; potato chips; cheese dips and spreads; raisins; dried pulses; fruit jam

food colouring

citric acid

non-alcoholic fruit and vegetable juices; fruit flavoured drink mixes; soda pop; bottled water

fresh chillies; fresh vegetables; fresh beans; fresh fruit; fresh lentils; fresh nuts; fresh peppers; fresh herbs; seeds for fruits and vegetables; fresh dates; fresh bread fruit; fresh pulses

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Feb 18, 2025 NRCC
REGISTERED-PRINCIPAL REGISTER
Feb 18, 2025 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Dec 31, 2024 NPUB
PUBLISHED FOR OPPOSITION
Dec 31, 2024 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Dec 25, 2024 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Dec 3, 2024 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Nov 20, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Nov 20, 2024 CRFA
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Nov 19, 2024 ERSI
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Oct 8, 2024 GNS2
INQUIRY TO SUSPENSION E-MAILED
Oct 8, 2024 GNSI
SUSPENSION INQUIRY WRITTEN
Oct 8, 2024 CNSI
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Oct 7, 2024 RCCK
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Feb 26, 2024 GNS3
LETTER OF SUSPENSION E-MAILED
Feb 26, 2024 GNSL
SUSPENSION LETTER WRITTEN
Feb 26, 2024 CNSL
TEAS/EMAIL CORRESPONDENCE ENTERED
Jan 30, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jan 30, 2024 CRFA
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Jan 29, 2024 ERSI
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Nov 6, 2023 GNS2
INQUIRY TO SUSPENSION E-MAILED
Nov 6, 2023 GNSI
SUSPENSION INQUIRY WRITTEN
Nov 6, 2023 CNSI
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Mar 25, 2023 GNS3
LETTER OF SUSPENSION E-MAILED
Mar 25, 2023 GNSL
SUSPENSION LETTER WRITTEN
Mar 25, 2023 CNSL
TEAS/EMAIL CORRESPONDENCE ENTERED
Mar 6, 2023 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Mar 6, 2023 CRFA
ASSIGNED TO LIE
Mar 6, 2023 ALIE
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Feb 24, 2023 ERSI
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Sep 6, 2022 GNS2
INQUIRY TO SUSPENSION E-MAILED
Sep 6, 2022 GNSI
SUSPENSION INQUIRY WRITTEN
Sep 6, 2022 CNSI
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Aug 10, 2022 RCCK
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Feb 9, 2022 GNS3
LETTER OF SUSPENSION E-MAILED
Feb 9, 2022 GNSL
SUSPENSION LETTER WRITTEN
Feb 9, 2022 CNSL
TEAS/EMAIL CORRESPONDENCE ENTERED
Jan 12, 2022 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jan 12, 2022 CRFA
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Jan 5, 2022 ERSI
NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Aug 4, 2021 GNS2
INQUIRY TO SUSPENSION E-MAILED
Aug 4, 2021 GNSI
SUSPENSION INQUIRY WRITTEN
Aug 4, 2021 CNSI
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Jul 15, 2021 RCCK
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Sep 10, 2020 GNS3
LETTER OF SUSPENSION E-MAILED
Sep 10, 2020 GNSL
SUSPENSION LETTER WRITTEN
Sep 10, 2020 CNSL
TEAS/EMAIL CORRESPONDENCE ENTERED
Aug 19, 2020 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Aug 19, 2020 CRFA
ASSIGNED TO LIE
Aug 17, 2020 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jul 29, 2020 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Feb 4, 2020 GNRN
NON-FINAL ACTION E-MAILED
Feb 4, 2020 GNRT
NON-FINAL ACTION WRITTEN
Feb 4, 2020 CNRT
ASSIGNED TO EXAMINER
Jan 28, 2020 DOCK
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Nov 18, 2019 CHAN
TEAS CHANGE OF OWNER ADDRESS RECEIVED
Nov 18, 2019 COAR
NOTICE OF DESIGN SEARCH CODE E-MAILED
Oct 30, 2019 MDSM
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 29, 2019 NWOS
NEW APPLICATION ENTERED
Oct 26, 2019 NWAP