Serial Number
76640887
Owner
M & S FINE FOODS, INC.Attorney
Melanie GilbertFiling Date
Jun 15, 2005
IMPROMPTU GOURMET Trademark
Serial Number: 76640887 • Registration: 3131733
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
875 RIO EAST COURT
CHARLOTTESVILLE, VA 22901
Entity Type: 16
Legal Representation
Trademark Details
Filing Date
June 15, 2005
Registration Date
August 22, 2006
Published for Opposition
May 30, 2006
Cancellation Date
March 29, 2013
Goods & Services
appetizers, namely, flat bread, puff pastries, shrimp dumplings, phyllo, namely tissue thin layers of pastry dough filled with cheese, fruit, and nuts, spanakopita, namely tissue thin layers of pastry dough filled with vegetables, cheese, eggs and seasonings, and cornucopia, namely pastry dough filled with poultry, cheese and seasonings with or without vegetables; and desserts, namely, pies, cakes, cheesecakes, cobbler, mousse and brownies; frozen meal entrees consisting primarily of pasta or rice
seafood, pork, poultry, namely chicken, turkey and duck; processed meat, namely, ham, lamb, veal and beef; frozen meal entrees consisting primarily of meat, seafood, or poultry and sauce with or without vegetables; soups; frozen vegetables; and dips
Issuing of gift certificates which may then be redeemed for goods and services; mail order catalogs and on-line ordering services featuring seafood, pork, poultry, namely chicken, turkey and duck; processed meat, namely, ham, lamb, veal and beef; frozen meal entrees consisting of meat, seafood, poultry, pasta or rice, and sauce with or without vegetables; soups; frozen vegetables; and dips; appetizers, namely, flat bread, puff pastries, Italian stuffed shrimp, phyllo, namely tissue thin layers of pastry dough filled with cheese, fruit, and nuts, spanakopita, namely tissue thin layers of pastry dough filled with vegetables, cheese, eggs and seasonings, and cornucopia, namely pastry dough filled with poultry, cheese and seasonings with or without vegetables; and desserts, namely, pies, cakes, cheesecakes, cobbler, mousse and brownies
