DEAD

Serial Number

78469563

Owner

HILLMAN SHRIMP AND OYSTER CO.

Attorney

W. Scott Brown

First Use Date

Jul 28, 2004

Filing Date

Aug 18, 2004

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HILLMAN PRACTICE SAFE SEAFOOD. Trademark

Serial Number: 78469563 • Registration: 3124592

HILLMAN PRACTICE SAFE SEAFOOD. is a trademark filed by HILLMAN SHRIMP AND OYSTER CO. on August 18, 2004. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Trademark Classes

Class 29 - Meats & Processed Foods

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Owner Contact Info

HILLMAN SHRIMP AND OYSTER CO. (5 trademarks)

10700 HILLMAN DRIVE
DICKINSON, TX 77539

Entity Type: 03

Legal Representation

Attorney of Record

W. Scott Brown

1,296 trademarks filed View all →

Trademark Details

Filing Date

August 18, 2004

Registration Date

August 1, 2006

First Use Anywhere

July 28, 2004

First Use in Commerce

July 28, 2004

Published for Opposition

June 28, 2005

Cancellation Date

March 8, 2013

Goods & Services

half shell oysters, oysters, shrimp, scallops and clams

Filing History

CANCELLED SEC. 8 (6-YR)

Mar 8, 2013 C8..

REGISTERED-PRINCIPAL REGISTER

Aug 1, 2006 R.PR

LAW OFFICE REGISTRATION REVIEW COMPLETED

Jun 15, 2006 REGV

ASSIGNED TO LIE

Jun 2, 2006 ALIE

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

May 31, 2006 CNPR

STATEMENT OF USE PROCESSING COMPLETE

May 16, 2006 SUPC

USE AMENDMENT FILED

May 3, 2006 IUAF

TEAS STATEMENT OF USE RECEIVED

May 3, 2006 EISU

SOU EXTENSION 1 GRANTED

Mar 8, 2006 EX1G

SOU EXTENSION 1 FILED

Mar 8, 2006 EXT1

SOU TEAS EXTENSION RECEIVED

Mar 8, 2006 EEXT

NOA MAILED - SOU REQUIRED FROM APPLICANT

Sep 20, 2005 NOAM

PUBLISHED FOR OPPOSITION

Jun 28, 2005 PUBO

NOTICE OF PUBLICATION

Jun 8, 2005 NPUB

LAW OFFICE PUBLICATION REVIEW COMPLETED

Mar 24, 2005 PREV

ASSIGNED TO LIE

Mar 18, 2005 ALIE

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 11, 2005 CNSA

ASSIGNED TO EXAMINER

Mar 10, 2005 DOCK

NEW APPLICATION ENTERED

Aug 26, 2004 NWAP

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