HIJA DE SANCHEZ Trademark
Serial Number: 79192005 • Registration: 5705700
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
Legal Representation
Correspondence Address
DAVID EHRLICH FROSS ZELNICK LEHRMAN & ZISSU PC
4 TIMES SQUARE 17TH FLOOR
NEW YORK, NY 10036
UNITED STATES
Trademark Details
Filing Date
June 13, 2016
Registration Date
March 26, 2019
Published for Opposition
June 20, 2017
Cancellation Date
October 10, 2025
Goods & Services
Services, namely, providing food and drink; temporary accommodation, namely, provision of temporary accommodation; cafés; cafeterias; catering; diner transportable, namely, mobile diner restaurant services; canteens; rental of meeting rooms; restaurants; self-service restaurants; snack-bars; rental of chairs, tables, table linen, glassware, tents; rental of cooking apparatus
Beer, mineral and aerated waters and other non-alcoholic drinks, namely, sweet cider, fruit drinks, vegetable juices and soda water; fruit drinks and fruit juices; syrups for making non-alcoholic beverages; powders for making soft drinks; none of the aforesaid being non-alcoholic cocktail chasers or non-alcoholic cocktail mixes or for use with agave based distilled spirits
Coffee, tea, cocoa and artificial coffee; rice, tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals, cereal based snack food and cereal bars; bread, pastry and confectionery, namely, cakes, dessert mousse, dessert souffles, ice cream, candy; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, condiment sauces; spices; ice
Meat, processed fish, canned fish, smoked fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, namely, milk beverages, evaporated milk, condensed milk, powdered milk, cheese, butter and cream; edible oils and fats
