HATCH KITCHEN Trademark

Serial Number: 87872206

HATCH KITCHEN is a trademark filed by TREASURE VALLEY FOOD HOLDINGS, LLC on April 11, 2018. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently pending registration.

Trademark Classes

Class 29 - Meats & Processed Foods

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Class 30 - Staple Foods

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Owner Contact Info

TREASURE VALLEY FOOD HOLDINGS, LLC (23 trademarks)

GREENWOOD VILLAGE, CO 80111

Entity Type: 16

Flagship Food Group North America LLC

6455 S. Yosemite St., Suite 140
Greenwood Village, CO 80111

Entity Type: 16

DESERT PREMIUM GROUP, LLC (22 trademarks)

6455 S. YOSEMITE ST., SUITE 140
GREENWOOD VILLAGE, CO 80111

Entity Type: 16

Legal Representation

Attorney of Record

Kristen Mollnow Walsh

1,706 trademarks filed View all →

Correspondence Address

KRISTEN MOLLNOW WALSH NIXON PEABODY LLP

1300 CLINTON SQUARE

ROCHESTER, NY 14604

UNITED STATES

Trademark Details

Filing Date

April 11, 2018

Registration Date

Not Registered

Goods & Services

Packaged frozen and refrigerated Mexican-style appetizers or snack foods consisting primarily of meat, chicken, egg, seafood, fish, vegetables, beans, and/or cheese; packaged frozen and refrigerated Mexican-style prepared entrees consisting primarily of meat, chicken, egg, seafood, fish, vegetables, beans, and/or cheese; meat-based snack foods; poultry-based snack foods; potato-based snack foods; processed peppers

Burritos; taquitos; chimichangas; tamales; enchiladas; quesadillas; tacos; nachos; tortillas; salsas; sauces; marinades; chile sauces; packaged frozen and refrigerated grain and bread-based appetizers; packaged frozen and refrigerated Mexican-style prepared entrees consisting primarily of rice; packaged frozen and refrigerated foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, beans, vegetables, and/or cheese; Mexican-style sandwiches and sandwich wraps; fried food items, namely, breaded Mexican rolls; casseroles consisting primarily of rice or pasta