HASRISE
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HASRISE Trademark

Serial Number: 97051649 • Registration: 6852306

HASRISE is a trademark filed by KERRY GROUP SERVICES INTERNATIONAL LIMITED on September 29, 2021. The trademark is classified under Class 1 (Chemicals), Class 5 (Pharmaceuticals), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 32 (Light Beverages). The application is currently registered and active.

Owner Contact Info

KERRY GROUP SERVICES INTERNATIONAL LIMITED (270 trademarks)

PRINCE'S STREET
TRALEE CO. KERRY V92 EH11 , IE

Entity Type: 24

KERRY LUXEMBOURG S.À.R.L. (229 trademarks)

17, RUE ANTOINE JANS, L-1820
LUXEMBOURG , LU

Entity Type: 16

Trademark Details

Filing Date

September 29, 2021

Registration Date

September 20, 2022

Published for Opposition

July 5, 2022

Goods & Services

Non-medicinal protein enriched teas; Protein enriched preparations made from cereals, namely, Cereal-based snack foods, high-protein cereal bars; baked goods in the nature of bread, wedding cakes, pies, cupcake; Confectionery, namely, candy and chocolate; food dressings, namely, Salad dressings, coleslaw dressing; Cocoa and chocolate-based spreads; Non-alcoholic protein enriched beverages, namely, beverages with coffee, cocoa, chocolate or tea base; prepared meals consisting primarily of pasta or rice; High protein chocolate-based snack bars

High protein nut and seed-based snack bars; milk; milk powder for nutritional purposes; enriched dairy products, namely, dairy-based desserts, dairy-based puddings, dairy spreads, not for medical use; preserved, frozen, dried and cooked fruits and vegetables; Jellies; processed nuts; Potato-based snacks; prepared meals, snack foods and frozen and chilled ready meal products, all consisting wholly or substantially wholly of meat, fish, poultry, game, dairy, eggs, seafood and/or preserved, dried or cooked fruits or vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; Yogurts; dairy spreads; nut based spreads; fruit spreads; cocoa and chocolate spreads in the nature of nut-based spread also containing chocolate; Non-alcoholic protein enriched beverages, namely, non-alcoholic egg nog

Dietetic foodstuffs and beverages adapted for medical use, nutritional supplements; food supplements for veterinary purposes; Nutritional and dietary supplements; protein dietary supplements; infant formula; infant milk powder; Diagnostic preparations for medical or veterinary purposes; protein for medical purposes in the nature of protein dietary supplements; nutritional beverages, namely, nopal cactus juice for use as a nutritional supplement

Chemical and organic compositions for use in the manufacture of food and beverages, namely, Chemical additives and probiotic bacteria

Non-alcoholic protein enriched beverages, namely, non-alcoholic water-based beverages; fruit drinks containing protein; nutritional beverages, namely, fruit juices and energy drinks containing nutritional supplements; nutritional smoothies

protein enriched pet food, protein enriched pet treats

Filing History

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Oct 18, 2023 ASGN
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Sep 20, 2022 NRCC
REGISTERED-PRINCIPAL REGISTER
Sep 20, 2022 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jul 5, 2022 NPUB
PUBLISHED FOR OPPOSITION
Jul 5, 2022 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 15, 2022 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Jun 1, 2022 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
May 31, 2022 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
May 31, 2022 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
May 25, 2022 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Dec 3, 2021 GNRN
NON-FINAL ACTION E-MAILED
Dec 3, 2021 GNRT
NON-FINAL ACTION WRITTEN
Dec 3, 2021 CNRT
ASSIGNED TO EXAMINER
Dec 1, 2021 DOCK
PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Nov 4, 2021 AMPX
ASSIGNED TO LIE
Nov 4, 2021 ALIE
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 27, 2021 NWOS
TEAS VOLUNTARY AMENDMENT RECEIVED
Oct 6, 2021 PARI
NEW APPLICATION ENTERED
Oct 2, 2021 NWAP