GRONDA
LIVE

Serial Number

98638011

Owner

Gronda GmbH

Attorney

Sarah M. Matz

First Use Date

Oct 25, 2015

Filing Date

Jul 8, 2024

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GRONDA Trademark

Serial Number: 98638011 • Registration: 7855410

GRONDA is a trademark filed by Gronda GmbH on July 8, 2024. The trademark is classified under Class 9 (Computers & Electronics), Class 41 (Education & Entertainment), Class 42 (Computer & Scientific). The application is currently registered and active.

Owner Contact Info

Gronda GmbH

Weisstraƃe 9
Wattens, Tyrol 6112 , AT

Entity Type: 99

Trademark Details

Filing Date

July 8, 2024

Registration Date

July 8, 2025

First Use Anywhere

October 25, 2015

First Use in Commerce

November 4, 2016

Published for Opposition

May 20, 2025

Goods & Services

Educational services, namely, providing online instruction in the field of cooking, culinary arts, baking, diet, nutrition, developing and providing educational courses and examinations in the field of dieting, health, cooking, food, beverages and nutrition, and seminars, classes, conferences, workshops in the field of dieting, health, cooking, food, beverages and nutrition; Educational services, namely, organization of conferences, exhibitions, symposiums in the field of dieting, health, cooking, food, beverages and nutrition; arranging and conducting of educational courses in the field of cooking; educational services, namely, providing online courses of construction in the field of cooking; educational services, namely, providing cooking and baking classes; educational services, namely, providing, classes, trainings, and workshops in the field of nutrition; Development of courses and of educational materials in the field of cooking, culinary arts, baking, nutrition; Publishing of electronic publications in the nature of books, magazines, brochures, newsletters, and recipes in the field of culinary arts, cooking, baking, diet, and nutrition; Entertainment services, namely, providing information, photos, videos, and presentations featuring recipes, chefs, cooking, baking, nutrition and culinary arts; Entertainment services, namely, production of audio and video content in the field of culinary arts, cooking, baking, diet, and nutrition

Downloadable mobile application featuring audio and video recordings and workshops in the field of cooking, baking, diet, nutrition, and culinary arts; downloadable mobile application featuring recipes; downloadable mobile application featuring information in the fields of diet, nutrition, baking, cooking, and culinary arts; Audio and video recordings featuring cooking, recipes, baking, diet, nutrition, and culinary arts; Downloadable mobile application to connect users and culinary professionals; Downloadable mobile application featuring compilations in the fields of cooking, baking, nutrition, and culinary arts, rankings of chefs and recipes, ratings and reviews of recipes and food dishes, and referrals and recommendations in the fields of restaurants, service providers, recipes, nutrition, cooking, and baking; Downloadable mobile application for interacting with other users and materials in the fields of cooking, baking, nutrition, and culinary arts; downloadable digital materials, namely, audio and video files featuring cooking, culinary arts, diet, baking, and nutrition; Electronic publications in the field of culinary arts, cooking, baking, and culinary arts; Downloadable electronic books, journals, newsletters, and articles related to culinary arts, cooking, baking, and nutrition; downloadable digital materials, namely, cooking and baking recipes

Providing an online non-downloadable software platform (SaaS) that provides users to access educational content and information, videos, recipes and related materials, and classes and workshops in the fields of cooking, baking, nutrition, wellness, and culinary arts; Providing an online software platform for hiring and organizing the hiring process for users featuring software for sourcing, referring, and reviewing service providers and allowing access to communicate with potential service providers; providing software as a service (SaaS) for the purposes of hosting an online web platform for others for hosting and providing access to educational workshops and discussions via the Internet in the fields of cooking, baking, nutrition, diet, and culinary arts; software as a service (SaaS) services, namely, hosting an online community for registered users to participate in discussions, share information, ratings, referrals, and resources, access and store recipes, and access classes and information in the fields of cooking, baking, nutrition, diet, wellness, and culinary arts; Providing a website and online non-downloadable software platform enabling users to search, locate, post, and apply for jobs, workshops, and events in the fields of cooking, baking, culinary arts, wellness, and nutrition

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jul 8, 2025 NRCC
REGISTERED-PRINCIPAL REGISTER
Jul 8, 2025 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 20, 2025 NPUB
PUBLISHED FOR OPPOSITION
May 20, 2025 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 14, 2025 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 23, 2025 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 21, 2025 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 21, 2025 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 21, 2025 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jan 28, 2025 GNRN
NON-FINAL ACTION E-MAILED
Jan 28, 2025 GNRT
NON-FINAL ACTION WRITTEN
Jan 28, 2025 CNRT
ASSIGNED TO EXAMINER
Jan 23, 2025 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 14, 2025 NWOS
NEW APPLICATION ENTERED
Jul 9, 2024 NWAP