GET IT NATURAL Trademark

Food seasonings; food flavorings, other than essential oils; sauces being food seasonings; food seasonings blends; marinated foods with seasonings, namely, seasoned bean paste; food flavorings and seasonings, other than essential oils; powder food seasonings; chemical seasonings being salt for cooking; salt, dressings and food seasonings; food flavoring extracts used as seasonings, other than essential oils

Chemical preparations for agriculture, horticulture, and silviculture, except fungicides, herbicides, insecticides and parasiticides; chemical preparations for the preservation of food; chemical additives for food; chemical additive for the processing of meat; antioxidants for the production of food supplements; antioxidants to be used in the production of foods; antioxidants to be used in the production of foods and drinks

Quality control of products for others; food product testing and authentications, particularly in the field of ingredient functionality and product specifications, accelerated shelf life studies and challenge tests for research purposes and quality control for others; quality control of processed products for others, quality control of semi-processed products for others; quality control of raw materials for others; quality control for others, namely, examination of products because of quality reasons; monitoring of the processes of quality control; quality control for others related with food hygiene; technological and scientific services, namely, research of ingredient functionality and product specifications, conducting accelerated shelf life studies and challenge tests, providing quality assurance and product safety testing, research of industrialization of new techniques, scientific research in the field of customer laboratory services, technical consultation services in the field of product shelf life studies, conducting efficacy studies relating to antimicrobial, antioxidant, and spoilage of bacteria for scientific research purposes and also scientific research and food product design services within the food security field; industrial analysis and scientific research services in the field of the food industry; design and development of IT equipment and software