GATTACA Trademark
Serial Number: 76287086
Trademark Classes
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 31 - Natural Agricultural Products
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
July 18, 2001
Registration Date
Not Registered
Published for Opposition
December 10, 2002
Goods & Services
Coffee, tea, cocoa, rice, sugar, tapioca, sago, coffee substitutes; flours and processed cereals; bread, pastry and candy; edible flavored ices; honey, molasses, yeast, baking powder, salt, mustard, vinegar; condiment sauces, namely, ketchup, relish, mayonnaise, barbecue sauces, tomato sauces, salad sauces, basilic sauces; spices; ice
Meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk, yogurt, cheese, lactoserum, edible oils and fats
Pharmaceutical and veterinary preparations, namely biochemical and biological preparations and reagents for clinical or medical laboratory use, namely, for use in the production of vaccines, analgesics, antibiotics, antiseptics and proteinic complements; baby food
Agricultural grains for planting; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; animal feed; malt
Veterinary services; agricultural services, namely, agricultural research and consulting services; providing research and development laboratories in the field of bacteriology, chemistry, biology, veterinary medicine, biochemistry, genetics; research and development concerning DNA and its applications in the fields of bacteriology, chemistry, biology, veterinary medicine, biochemistry and genetics
